Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw — Gross in Democratic Republic of the Congo
Democratic Republic of the Congo: Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw — Gross was 52,341 1000 Int$ in 2024. ▲ Rising
Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw — Gross in Democratic Republic of the Congo, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 Int$.
Analysis
Democratic Republic of the Congo recorded 52,341 1000 Int$ for chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross in 2024.
That represents a change of up 0.1% on the previous year and down 0.6% over ten years.
Over the whole period, chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross in Democratic Republic of the Congo peaked at 53,062 1000 Int$ in 2013 and was at its lowest, 15,969 1000 Int$, in 1961.
The long-run direction has been consistently rising across the 64 years of available data.
Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw — Gross in Democratic Republic of the Congo, year by year
| Year | 1000 Int$ | Change |
|---|---|---|
| 1961 | 15,969 1000 Int$ | — |
| 1962 | 16,550 1000 Int$ | +3.6% |
| 1963 | 16,840 1000 Int$ | +1.8% |
| 1964 | 17,421 1000 Int$ | +3.5% |
| 1965 | 17,711 1000 Int$ | +1.7% |
| 1966 | 17,130 1000 Int$ | -3.3% |
| 1967 | 18,292 1000 Int$ | +6.8% |
| 1968 | 18,582 1000 Int$ | +1.6% |
| 1969 | 18,873 1000 Int$ | +1.6% |
| 1970 | 19,018 1000 Int$ | +0.8% |
| 1971 | 20,034 1000 Int$ | +5.3% |
| 1972 | 20,615 1000 Int$ | +2.9% |
| 1973 | 20,179 1000 Int$ | -2.1% |
| 1974 | 21,195 1000 Int$ | +5.0% |
| 1975 | 22,357 1000 Int$ | +5.5% |
| 1976 | 22,212 1000 Int$ | -0.6% |
| 1977 | 22,647 1000 Int$ | +2.0% |
| 1978 | 21,486 1000 Int$ | -5.1% |
| 1979 | 29,035 1000 Int$ | +35.1% |
| 1980 | 29,615 1000 Int$ | +2.0% |
| 1981 | 30,777 1000 Int$ | +3.9% |
| 1982 | 31,357 1000 Int$ | +1.9% |
| 1983 | 34,261 1000 Int$ | +9.3% |
| 1984 | 33,100 1000 Int$ | -3.4% |
| 1985 | 33,825 1000 Int$ | +2.2% |
| 1986 | 35,567 1000 Int$ | +5.2% |
| 1987 | 37,295 1000 Int$ | +4.9% |
| 1988 | 38,529 1000 Int$ | +3.3% |
| 1989 | 39,807 1000 Int$ | +3.3% |
| 1990 | 41,099 1000 Int$ | +3.2% |
| 1991 | 42,434 1000 Int$ | +3.2% |
| 1992 | 43,552 1000 Int$ | +2.6% |
| 1993 | 45,004 1000 Int$ | +3.3% |
| 1994 | 47,907 1000 Int$ | +6.5% |
| 1995 | 49,359 1000 Int$ | +3.0% |
| 1996 | 50,811 1000 Int$ | +2.9% |
| 1997 | 46,455 1000 Int$ | -8.6% |
| 1998 | 43,552 1000 Int$ | -6.2% |
| 1999 | 45,004 1000 Int$ | +3.3% |
| 2000 | 46,372 1000 Int$ | +3.0% |
| 2001 | 47,304 1000 Int$ | +2.0% |
| 2002 | 47,907 1000 Int$ | +1.3% |
| 2003 | 45,004 1000 Int$ | -6.1% |
| 2004 | 45,004 1000 Int$ | +0.0% |
| 2005 | 46,455 1000 Int$ | +3.2% |
| 2006 | 45,004 1000 Int$ | -3.1% |
| 2007 | 46,455 1000 Int$ | +3.2% |
| 2008 | 47,907 1000 Int$ | +3.1% |
| 2009 | 49,359 1000 Int$ | +3.0% |
| 2010 | 50,613 1000 Int$ | +2.5% |
| 2011 | 52,194 1000 Int$ | +3.1% |
| 2012 | 52,340 1000 Int$ | +0.3% |
| 2013 | 53,062 1000 Int$ | +1.4% |
| 2014 | 52,631 1000 Int$ | -0.8% |
| 2015 | 52,285 1000 Int$ | -0.7% |
| 2016 | 52,084 1000 Int$ | -0.4% |
| 2017 | 51,956 1000 Int$ | -0.2% |
| 2018 | 51,914 1000 Int$ | -0.1% |
| 2019 | 51,986 1000 Int$ | +0.1% |
| 2020 | 52,078 1000 Int$ | +0.2% |
| 2021 | 52,311 1000 Int$ | +0.4% |
| 2022 | 52,230 1000 Int$ | -0.2% |
| 2023 | 52,285 1000 Int$ | +0.1% |
| 2024 | 52,341 1000 Int$ | +0.1% |
Biggest year-on-year movements
Years where Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw — Gross in Democratic Republic of the Congo changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1979 | +35.1% | 21,486 1000 Int$ | 29,035 1000 Int$ |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 17,485 1000 Int$ | 15,969 1000 Int$ | 18,873 1000 Int$ | 9 |
| 1970s | 21,878 1000 Int$ | 19,018 1000 Int$ | 29,035 1000 Int$ | 10 |
| 1980s | 34,413 1000 Int$ | 29,615 1000 Int$ | 39,807 1000 Int$ | 10 |
| 1990s | 45,518 1000 Int$ | 41,099 1000 Int$ | 50,811 1000 Int$ | 10 |
| 2000s | 46,677 1000 Int$ | 45,004 1000 Int$ | 49,359 1000 Int$ | 10 |
| 2010s | 52,106 1000 Int$ | 50,613 1000 Int$ | 53,062 1000 Int$ | 10 |
| 2020s | 52,249 1000 Int$ | 52,078 1000 Int$ | 52,341 1000 Int$ | 5 |
Countries ranked near Democratic Republic of the Congo
- 2 China 473,515 1000 Int$ compare
- 2 China, mainland 473,515 1000 Int$ compare
- 3 Viet Nam 145,902 1000 Int$ compare
- 4 Thailand 470,368 1000 Int$ compare
- 5 Bangladesh 437,424 1000 Int$ compare
- 6 Ethiopia 432,732 1000 Int$ compare
- 7 Myanmar 215,648 1000 Int$ compare
- 7 Türkiye 23,447 1000 Int$ compare
- 8 Lao People's Democratic Republic 18,498 1000 Int$ compare
- 8 Pakistan 175,147 1000 Int$ compare
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Frequently asked questions
- What is chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross in Democratic Republic of the Congo?
- Chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross in Democratic Republic of the Congo was 52,341 1000 Int$ in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross recorded in Democratic Republic of the Congo?
- The highest recorded value was 53,062 1000 Int$ in 2013.
- What is the lowest chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross recorded in Democratic Republic of the Congo?
- The lowest recorded value was 15,969 1000 Int$ in 1961.
- How does Democratic Republic of the Congo rank for chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross?
- Democratic Republic of the Congo ranks 5th out of 12 countries with data for 2024.
- Is chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross rising or falling in Democratic Republic of the Congo?
- Over the last ten years it is down 0.6%. The long-run trend across the full record is rising.
- Where does this Democratic Republic of the Congo data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw — Gross Production Value (constant 2014-2016 thousand I$). Statizoid updates them automatically from the source API.
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About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.