Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw — Gross in Serbia

Serbia: Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw — Gross was 1.44 million 1000 SLC in 2024. ▲ Rising

Latest (2024)
1.44 million 1000 SLC
Change on year
up 0.2%
World rank
19th
of 41 countries
All-time high
1.47 million 1000 SLC
in 2019
All-time low
831,396 1000 SLC
in 2006
Years of data
19
2006–2024

Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw — Gross in Serbia, 2006–2024

0500.0k1.0M1.5M2006201520242006: 831.4k 1000 SLC2007: 1.2M 1000 SLC2008: 1.2M 1000 SLC2009: 1.2M 1000 SLC2010: 1.2M 1000 SLC2011: 1.2M 1000 SLC2012: 1.3M 1000 SLC2013: 1.4M 1000 SLC2014: 1.3M 1000 SLC2015: 1.3M 1000 SLC2016: 1.4M 1000 SLC2017: 1.4M 1000 SLC2018: 1.4M 1000 SLC2019: 1.5M 1000 SLC2020: 1.4M 1000 SLC2021: 1.4M 1000 SLC2022: 1.4M 1000 SLC2023: 1.4M 1000 SLC2024: 1.4M 1000 SLC

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 SLC.

Analysis

In 2024, chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross in Serbia stood at 1.44 million 1000 SLC.

The figure is up 0.2% on the previous year and up 10.4% over ten years.

Over the whole period, chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross in Serbia peaked at 1.47 million 1000 SLC in 2019 and was at its lowest, 831,396 1000 SLC, in 2006.

That places Serbia 19th out of 41 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 19 years of available data.

Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw — Gross in Serbia, year by year

Annual values for Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw — Gross Production Value (constant 2014-2016 thousand SLC) in Serbia, 2006 to 2024.
Year 1000 SLC Change
2006 831,396 1000 SLC
2007 1.16 million 1000 SLC +40.0%
2008 1.16 million 1000 SLC +0.0%
2009 1.16 million 1000 SLC +0.0%
2010 1.16 million 1000 SLC +0.0%
2011 1.16 million 1000 SLC +0.0%
2012 1.33 million 1000 SLC +14.3%
2013 1.36 million 1000 SLC +2.2%
2014 1.31 million 1000 SLC -3.8%
2015 1.34 million 1000 SLC +2.5%
2016 1.38 million 1000 SLC +2.6%
2017 1.40 million 1000 SLC +2.1%
2018 1.43 million 1000 SLC +1.8%
2019 1.47 million 1000 SLC +2.5%
2020 1.43 million 1000 SLC -2.2%
2021 1.44 million 1000 SLC +0.7%
2022 1.45 million 1000 SLC +0.3%
2023 1.44 million 1000 SLC -0.4%
2024 1.44 million 1000 SLC +0.2%

Averages by decade

DecadeAverage LowestHighest Years
2000s 1.08 million 1000 SLC 831,396 1000 SLC 1.16 million 1000 SLC 4
2010s 1.33 million 1000 SLC 1.16 million 1000 SLC 1.47 million 1000 SLC 10
2020s 1.44 million 1000 SLC 1.43 million 1000 SLC 1.45 million 1000 SLC 5

Countries ranked near Serbia

  1. 16 Madagascar 2.18 million 1000 SLC compare
  2. 17 Nepal 1.91 million 1000 SLC compare
  3. 18 China, mainland 1.50 million 1000 SLC compare
  4. 20 Algeria 1.22 million 1000 SLC compare
  5. 21 North Macedonia 854,208 1000 SLC compare
  6. 22 Peru 413,582 1000 SLC compare

See the full ranking of 48 places →

More agriculture & rural data for Serbia

All data for Serbia →

Frequently asked questions

What is chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross in Serbia?
Chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross in Serbia was 1.44 million 1000 SLC in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross recorded in Serbia?
The highest recorded value was 1.47 million 1000 SLC in 2019.
What is the lowest chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross recorded in Serbia?
The lowest recorded value was 831,396 1000 SLC in 2006.
How does Serbia rank for chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross?
Serbia ranks 19th out of 41 countries with data for 2024.
Is chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross rising or falling in Serbia?
Over the last ten years it is up 10.4%. The long-run trend across the full record is rising.
Where does this Serbia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw — Gross Production Value (constant 2014-2016 thousand SLC). Statizoid updates them automatically from the source API.

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Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw — Gross in Serbia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 09 September 2026, from https://agriculture.statizoid.com/stat/chillies-and-peppers-dry-capsicum-spp-pimenta-spp-raw-gross-production-value-constant-2/serbia/

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About this data

Indicator
Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw — Gross Production Value (constant 2014-2016 thousand SLC)
Unit
1000 SLC
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
48 places, 2,635 data points, 1961–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.