Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw — Gross in Sudan
Sudan: Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw — Gross was 104.46 in 2024. ▲ Rising
Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw — Gross in Sudan, 2012–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
The most recent figure for chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross in Sudan is 104.46, measured in 2024.
That represents a change of down 0.2% on the previous year and up 6.6% over ten years.
Over the whole period, chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross in Sudan peaked at 105.45 in 2020 and was at its lowest, 83.26, in 2012.
That places Sudan 30th out of 56 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 13 years of available data.
Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw — Gross in Sudan, year by year
| Year | Value | Change |
|---|---|---|
| 2012 | 83.26 | — |
| 2013 | 93.06 | +11.8% |
| 2014 | 97.95 | +5.3% |
| 2015 | 103.78 | +6.0% |
| 2016 | 98.26 | -5.3% |
| 2017 | 101.22 | +3.0% |
| 2018 | 102.37 | +1.1% |
| 2019 | 104.35 | +1.9% |
| 2020 | 105.45 | +1.1% |
| 2021 | 104.06 | -1.3% |
| 2022 | 104.62 | +0.5% |
| 2023 | 104.71 | +0.1% |
| 2024 | 104.46 | -0.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 98.03 | 83.26 | 104.35 | 8 |
| 2020s | 104.66 | 104.06 | 105.45 | 5 |
Countries ranked near Sudan
More agriculture & rural data for Sudan
- Agriculture, forestry, and fishing, value added (current US$), annual 60.3 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.2936 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 341.88 current US$ per person (2025)
- Rural population, annual growth rate 2.3 % change on previous year (2025)
- Rural population, per unit of GDP 0.0006 units per US$ of GDP (2025)
- Rural population, per capita 0.6507 units per person (2025)
- Share of GDP from agriculture 29.4% (2025)
- Agriculture as a share of GDP vs. GDP per capita 29.4% (2025)
- Agricultural raw materials exports 7.8% (2018)
- Agricultural raw materials imports 0.5% (2018)
Frequently asked questions
- What is chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross in Sudan?
- Chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross in Sudan was 104.46 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross recorded in Sudan?
- The highest recorded value was 105.45 in 2020.
- What is the lowest chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross recorded in Sudan?
- The lowest recorded value was 83.26 in 2012.
- How does Sudan rank for chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross?
- Sudan ranks 30th out of 56 countries with data for 2024.
- Is chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross rising or falling in Sudan?
- Over the last ten years it is up 6.6%. The long-run trend across the full record is rising.
- Where does this Sudan data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 13 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.