Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw — Gross in Malawi

Malawi: Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw — Gross was 82.44 in 2024. ▼ Falling

Latest (2024)
82.44
Change on year
down 0.5%
World rank
55th
of 56 countries
All-time high
231.85
in 2008
All-time low
24.92
in 1990
Years of data
30
1990–2024

Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw — Gross in Malawi, 1990–2024

0501001502002501990200720241990: 24.91996: 99.71997: 112.11998: 113.61999: 118.42000: 112.12001: 134.22002: 148.72003: 172.32004: 201.42005: 2052006: 222.52007: 181.72008: 231.82009: 148.82010: 124.72011: 872012: 100.32013: 100.32014: 119.82015: 99.22016: 812017: 93.42018: 76.52019: 83.62020: 84.12021: 81.42022: 832023: 82.82024: 82.4

Source: Food and Agriculture Organization of the United Nations.

Analysis

In 2024, chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross in Malawi stood at 82.44.

The figure is down 0.5% on the previous year and down 31.2% over ten years.

Over the whole period, chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross in Malawi peaked at 231.85 in 2008 and was at its lowest, 24.92, in 1990.

That places Malawi 55th out of 56 countries with data for 2024, putting it in the bottom quarter.

The long-run direction has been consistently falling across the 30 years of available data.

Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw — Gross in Malawi, year by year

Annual values for Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw — Gross Production Index Number (2014-2016 = 100) in Malawi, 1990 to 2024.
Year Value Change
1990 24.92
1996 99.67 +300.0%
1997 112.13 +12.5%
1998 113.56 +1.3%
1999 118.36 +4.2%
2000 112.13 -5.3%
2001 134.22 +19.7%
2002 148.72 +10.8%
2003 172.28 +15.8%
2004 201.38 +16.9%
2005 205.01 +1.8%
2006 222.51 +8.5%
2007 181.71 -18.3%
2008 231.85 +27.6%
2009 148.75 -35.8%
2010 124.71 -16.2%
2011 87.02 -30.2%
2012 100.29 +15.2%
2013 100.29 +0.0%
2014 119.79 +19.4%
2015 99.23 -17.2%
2016 80.98 -18.4%
2017 93.44 +15.4%
2018 76.5 -18.1%
2019 83.64 +9.3%
2020 84.1 +0.5%
2021 81.41 -3.2%
2022 83.05 +2.0%
2023 82.85 -0.2%
2024 82.44 -0.5%

Averages by decade

DecadeAverage LowestHighest Years
1990s 93.73 24.92 118.36 5
2000s 175.86 112.13 231.85 10
2010s 96.59 76.5 124.71 10
2020s 82.77 81.41 84.1 5

Countries ranked near Malawi

  1. 52 Iraq 92.03 compare
  2. 53 Papua New Guinea 87.45 compare
  3. 54 Pakistan 85.35 compare
  4. 56 Grenada 25.08 compare

See the full ranking of 93 places →

More agriculture & rural data for Malawi

All data for Malawi →

Frequently asked questions

What is chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross in Malawi?
Chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross in Malawi was 82.44 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross recorded in Malawi?
The highest recorded value was 231.85 in 2008.
What is the lowest chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross recorded in Malawi?
The lowest recorded value was 24.92 in 1990.
How does Malawi rank for chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross?
Malawi ranks 55th out of 56 countries with data for 2024.
Is chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross rising or falling in Malawi?
Over the last ten years it is down 31.2%. The long-run trend across the full record is falling.
Where does this Malawi data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw — Gross in Malawi. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 10 September 2026, from https://agriculture.statizoid.com/stat/chillies-and-peppers-dry-capsicum-spp-pimenta-spp-raw-gross-production-index-number-2014/malawi/

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About this data

Indicator
Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw — Gross Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
93 places, 5,138 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.