Chicory roots — Production in Romania
Romania: Chicory roots — Production was 0 t in 1991. ◆ Volatile
Chicory roots — Production in Romania, 1961–1991
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
Romania recorded 0 t for chicory roots — production in 1991. That is the lowest value across all 31 years on record.
The figure is down 100.0% on the previous year and down 100.0% over ten years.
Over the whole period, chicory roots — production in Romania peaked at 27,700 t in 1961 and was at its lowest, 0 t, in 1991.
Romania ranks 24th of 24 countries on this measure, in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 15,522 t | 8,600 t | 27,700 t | 9 |
| 1970s | 6,160 t | 3,700 t | 8,500 t | 10 |
| 1980s | 10,750 t | 4,400 t | 19,600 t | 10 |
| 1990s | 300 t | 0 t | 600 t | 2 |
Countries ranked near Romania
- 21 Qatar 87.31 t
- 22 Slovakia 24.97 t
- 23 Russian Federation 15.08 t
More agriculture & rural data for Romania
- Agriculture share gdp 3 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 3 (2025)
- Agricultural raw materials exports 0.9% (2024)
- Agricultural raw materials imports 1.3% (2024)
- Rural population 47.8% (2025)
- Rural population growth -0.2% (2025)
- Rural population 9.10 million (2025)
- Agriculture, forestry, and fishing, value added 3.0% (2025)
- Agriculture, forestry, and fishing, value added 12.87 billion current US$ (2025)
- Bananas — Production 0 t (2024)
Frequently asked questions
- What is chicory roots — production in Romania?
- Chicory roots — production in Romania was 0 t in 1991, according to Food and Agriculture Organization of the United Nations.
- What is the highest chicory roots — production recorded in Romania?
- The highest recorded value was 27,700 t in 1961.
- What is the lowest chicory roots — production recorded in Romania?
- The lowest recorded value was 0 t in 1991.
- How does Romania rank for chicory roots — production?
- Romania ranks 24th out of 24 countries with data for 1991.
- Is chicory roots — production rising or falling in Romania?
- Over the last ten years it is down 100.0%. The long-run trend across the full record is volatile.
- Where does this Romania data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Chicory roots — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 31 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.