Chicory roots — Gross Production Value in European Union (27)
European Union (27): Chicory roots — Gross Production Value was 311,394 1000 USD in 2017. ◆ Volatile
Latest (2017)
311,394 1000 USD
Change on year
up 7.2%
Rank
1st
of 13 groups
All-time high
701,329 1000 USD
in 2000
All-time low
111,967 1000 USD
in 1972
Years of data
57
1961–2017
Chicory roots — Gross Production Value in European Union (27), 1961–2017
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 USD.
Analysis
European Union (27) recorded 311,394 1000 USD for chicory roots — gross production value in 2017.
The figure is up 7.2% on the previous year and down 26.9% over ten years.
Over the whole period, chicory roots — gross production value in European Union (27) peaked at 701,329 1000 USD in 2000 and was at its lowest, 111,967 1000 USD, in 1972.
The series is highly variable year to year, so single readings are best treated with caution.
Chicory roots — Gross Production Value in European Union (27), year by year
| Year | 1000 USD | Change |
|---|---|---|
| 1961 | 199,403 1000 USD | — |
| 1962 | 122,714 1000 USD | -38.5% |
| 1963 | 186,707 1000 USD | +52.1% |
| 1964 | 225,227 1000 USD | +20.6% |
| 1965 | 231,684 1000 USD | +2.9% |
| 1966 | 181,230 1000 USD | -21.8% |
| 1967 | 135,679 1000 USD | -25.1% |
| 1968 | 148,907 1000 USD | +9.7% |
| 1969 | 201,104 1000 USD | +35.1% |
| 1970 | 260,779 1000 USD | +29.7% |
| 1971 | 243,012 1000 USD | -6.8% |
| 1972 | 111,967 1000 USD | -53.9% |
| 1973 | 134,913 1000 USD | +20.5% |
| 1974 | 145,209 1000 USD | +7.6% |
| 1975 | 230,796 1000 USD | +58.9% |
| 1976 | 170,042 1000 USD | -26.3% |
| 1977 | 265,134 1000 USD | +55.9% |
| 1978 | 246,771 1000 USD | -6.9% |
| 1979 | 190,054 1000 USD | -23.0% |
| 1980 | 160,936 1000 USD | -15.3% |
| 1981 | 218,414 1000 USD | +35.7% |
| 1982 | 245,410 1000 USD | +12.4% |
| 1983 | 179,568 1000 USD | -26.8% |
| 1984 | 179,701 1000 USD | +0.1% |
| 1985 | 232,524 1000 USD | +29.4% |
| 1986 | 219,789 1000 USD | -5.5% |
| 1987 | 123,950 1000 USD | -43.6% |
| 1988 | 146,367 1000 USD | +18.1% |
| 1989 | 137,678 1000 USD | -5.9% |
| 1990 | 166,275 1000 USD | +20.8% |
| 1991 | 220,867 1000 USD | +32.8% |
| 1992 | 202,037 1000 USD | -8.5% |
| 1993 | 203,456 1000 USD | +0.7% |
| 1994 | 196,502 1000 USD | -3.4% |
| 1995 | 274,579 1000 USD | +39.7% |
| 1996 | 240,736 1000 USD | -12.3% |
| 1997 | 170,182 1000 USD | -29.3% |
| 1998 | 194,637 1000 USD | +14.4% |
| 1999 | 228,872 1000 USD | +17.6% |
| 2000 | 701,329 1000 USD | +206.4% |
| 2001 | 554,013 1000 USD | -21.0% |
| 2002 | 550,610 1000 USD | -0.6% |
| 2003 | 610,992 1000 USD | +11.0% |
| 2004 | 618,223 1000 USD | +1.2% |
| 2005 | 566,908 1000 USD | -8.3% |
| 2006 | 447,546 1000 USD | -21.1% |
| 2007 | 426,097 1000 USD | -4.8% |
| 2008 | 457,087 1000 USD | +7.3% |
| 2009 | 531,939 1000 USD | +16.4% |
| 2010 | 417,552 1000 USD | -21.5% |
| 2011 | 381,450 1000 USD | -8.6% |
| 2012 | 327,056 1000 USD | -14.3% |
| 2013 | 320,100 1000 USD | -2.1% |
| 2014 | 323,480 1000 USD | +1.1% |
| 2015 | 311,021 1000 USD | -3.9% |
| 2016 | 290,516 1000 USD | -6.6% |
| 2017 | 311,394 1000 USD | +7.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 181,406 1000 USD | 122,714 1000 USD | 231,684 1000 USD | 9 |
| 1970s | 199,868 1000 USD | 111,967 1000 USD | 265,134 1000 USD | 10 |
| 1980s | 184,434 1000 USD | 123,950 1000 USD | 245,410 1000 USD | 10 |
| 1990s | 209,814 1000 USD | 166,275 1000 USD | 274,579 1000 USD | 10 |
| 2000s | 546,474 1000 USD | 426,097 1000 USD | 701,329 1000 USD | 10 |
| 2010s | 335,321 1000 USD | 290,516 1000 USD | 417,552 1000 USD | 8 |
Countries ranked near European Union (27)
More agriculture & rural data for European Union (27)
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- Meat of pig with the bone, fresh or chilled — Production, annual 2.05 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 1.06 % change on previous year (2024)
- Fat of pigs — Producing Animals/Slaughtered, annual growth rate 0.8882 % change on previous year (2024)
- Fat of pigs — Production, annual growth rate 2.44 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Producing 0.8882 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production, annual 1.85 % change on previous year (2024)
- Cabbages — Production, annual growth rate 0.8098 % change on previous year (2024)
- Sugar Crops Primary — Production, annual growth rate 10.33 % change on previous year (2024)
- Vegetables Primary — Area harvested, annual growth rate 2.62 % change on previous year (2024)
Frequently asked questions
- What is chicory roots — gross production value in European Union (27)?
- Chicory roots — gross production value in European Union (27) was 311,394 1000 USD in 2017, according to Food and Agriculture Organization of the United Nations.
- What is the highest chicory roots — gross production value recorded in European Union (27)?
- The highest recorded value was 701,329 1000 USD in 2000.
- What is the lowest chicory roots — gross production value recorded in European Union (27)?
- The lowest recorded value was 111,967 1000 USD in 1972.
- How does European Union (27) rank for chicory roots — gross production value?
- European Union (27) ranks 1st out of 13 groups with data for 2017.
- Is chicory roots — gross production value rising or falling in European Union (27)?
- Over the last ten years it is down 26.9%. The long-run trend across the full record is volatile.
- Where does this European Union (27) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Chicory roots — Gross Production Value (constant 2014-2016 thousand US$). Statizoid updates them automatically from the source API.
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About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.