Chicory roots — Gross per capita Production Index Number in France
France: Chicory roots — Gross per capita Production Index Number was 90.5 in 2017. ▼ Falling
Chicory roots — Gross per capita Production Index Number in France, 1961–2017
Source: Food and Agriculture Organization of the United Nations.
Analysis
In 2017, chicory roots — gross per capita production index number in France stood at 90.5.
Compared with earlier readings it is up 1.8% on the previous year and down 56.6% over ten years.
Over the whole period, chicory roots — gross per capita production index number in France peaked at 514.3 in 1970 and was at its lowest, 75.84, in 2015.
The long-run direction has been consistently falling across the 57 years of available data.
Chicory roots — Gross per capita Production Index Number in France, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 400.64 | — |
| 1962 | 243.21 | -39.3% |
| 1963 | 369.53 | +51.9% |
| 1964 | 455.12 | +23.2% |
| 1965 | 463.76 | +1.9% |
| 1966 | 348.18 | -24.9% |
| 1967 | 253.48 | -27.2% |
| 1968 | 273.07 | +7.7% |
| 1969 | 389.67 | +42.7% |
| 1970 | 514.3 | +32.0% |
| 1971 | 468.32 | -8.9% |
| 1972 | 206.55 | -55.9% |
| 1973 | 259.92 | +25.8% |
| 1974 | 254.87 | -1.9% |
| 1975 | 398.02 | +56.2% |
| 1976 | 285.38 | -28.3% |
| 1977 | 441.37 | +54.7% |
| 1978 | 404.25 | -8.4% |
| 1979 | 308.44 | -23.7% |
| 1980 | 266.58 | -13.6% |
| 1981 | 380.79 | +42.8% |
| 1982 | 430.12 | +13.0% |
| 1983 | 301.54 | -29.9% |
| 1984 | 295.71 | -1.9% |
| 1985 | 387.28 | +31.0% |
| 1986 | 374.77 | -3.2% |
| 1987 | 188.82 | -49.6% |
| 1988 | 211.81 | +12.2% |
| 1989 | 208.32 | -1.6% |
| 1990 | 273.12 | +31.1% |
| 1991 | 383.03 | +40.2% |
| 1992 | 344.43 | -10.1% |
| 1993 | 351.14 | +1.9% |
| 1994 | 339.25 | -3.4% |
| 1995 | 478.18 | +41.0% |
| 1996 | 413.07 | -13.6% |
| 1997 | 287.79 | -30.3% |
| 1998 | 225.03 | -21.8% |
| 1999 | 257.69 | +14.5% |
| 2000 | 334.44 | +29.8% |
| 2001 | 222.58 | -33.4% |
| 2002 | 196.42 | -11.8% |
| 2003 | 225.47 | +14.8% |
| 2004 | 169.48 | -24.8% |
| 2005 | 142.02 | -16.2% |
| 2006 | 269.01 | +89.4% |
| 2007 | 208.47 | -22.5% |
| 2008 | 234.61 | +12.5% |
| 2009 | 315.24 | +34.4% |
| 2010 | 210.26 | -33.3% |
| 2011 | 185.93 | -11.6% |
| 2012 | 213.79 | +15.0% |
| 2013 | 161.02 | -24.7% |
| 2014 | 135.29 | -16.0% |
| 2015 | 75.84 | -43.9% |
| 2016 | 88.87 | +17.2% |
| 2017 | 90.5 | +1.8% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 355.18 | 243.21 | 463.76 | 9 |
| 1970s | 354.14 | 206.55 | 514.3 | 10 |
| 1980s | 304.57 | 188.82 | 430.12 | 10 |
| 1990s | 335.27 | 225.03 | 478.18 | 10 |
| 2000s | 231.77 | 142.02 | 334.44 | 10 |
| 2010s | 145.19 | 75.84 | 213.79 | 8 |
Countries ranked near France
More agriculture & rural data for France
- Agriculture, forestry, and fishing, value added (current US$), annual 14.99 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.014 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 687.36 current US$ per person (2025)
- Rural population, annual growth rate 0.033 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.2115 units per person (2025)
- Share of GDP from agriculture 1.4% (2025)
- Agriculture as a share of GDP vs. GDP per capita 1.4% (2025)
- Agricultural raw materials exports 1.0% (2024)
- Agricultural raw materials imports 1.1% (2024)
Frequently asked questions
- What is chicory roots — gross per capita production index number in France?
- Chicory roots — gross per capita production index number in France was 90.5 in 2017, according to Food and Agriculture Organization of the United Nations.
- What is the highest chicory roots — gross per capita production index number recorded in France?
- The highest recorded value was 514.3 in 1970.
- What is the lowest chicory roots — gross per capita production index number recorded in France?
- The lowest recorded value was 75.84 in 2015.
- How does France rank for chicory roots — gross per capita production index number?
- France ranks 12th out of 17 countries with data for 2017.
- Is chicory roots — gross per capita production index number rising or falling in France?
- Over the last ten years it is down 56.6%. The long-run trend across the full record is falling.
- Where does this France data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Chicory roots — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 57 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.