Chicory roots — Area harvested in Land Locked Developing Countries (LLDCs)
Land Locked Developing Countries (LLDCs): Chicory roots — Area harvested was 94 ha in 2024. ▬ Flat
Chicory roots — Area harvested in Land Locked Developing Countries (LLDCs), 1992–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
The most recent figure for chicory roots — area harvested in Land Locked Developing Countries (LLDCs) is 94 ha, measured in 2024. That is the lowest value across all 33 years on record.
Compared with earlier readings it is down 1.1% on the previous year and down 6.0% over ten years.
Over the whole period, chicory roots — area harvested in Land Locked Developing Countries (LLDCs) peaked at 100 ha in 1992 and was at its lowest, 94 ha, in 2021.
Chicory roots — Area harvested in Land Locked Developing Countries (LLDCs), year by year
| Year | ha | Change |
|---|---|---|
| 1992 | 100 ha | — |
| 1993 | 100 ha | +0.0% |
| 1994 | 100 ha | +0.0% |
| 1995 | 100 ha | +0.0% |
| 1996 | 100 ha | +0.0% |
| 1997 | 100 ha | +0.0% |
| 1998 | 100 ha | +0.0% |
| 1999 | 100 ha | +0.0% |
| 2000 | 100 ha | +0.0% |
| 2001 | 100 ha | +0.0% |
| 2002 | 100 ha | +0.0% |
| 2003 | 100 ha | +0.0% |
| 2004 | 100 ha | +0.0% |
| 2005 | 100 ha | +0.0% |
| 2006 | 100 ha | +0.0% |
| 2007 | 100 ha | +0.0% |
| 2008 | 100 ha | +0.0% |
| 2009 | 100 ha | +0.0% |
| 2010 | 100 ha | +0.0% |
| 2011 | 100 ha | +0.0% |
| 2012 | 100 ha | +0.0% |
| 2013 | 100 ha | +0.0% |
| 2014 | 100 ha | +0.0% |
| 2015 | 99 ha | -1.0% |
| 2016 | 100 ha | +1.0% |
| 2017 | 99 ha | -1.0% |
| 2018 | 97 ha | -2.0% |
| 2019 | 98 ha | +1.0% |
| 2020 | 96 ha | -2.0% |
| 2021 | 94 ha | -2.1% |
| 2022 | 94 ha | +0.0% |
| 2023 | 95 ha | +1.1% |
| 2024 | 94 ha | -1.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 100 ha | 100 ha | 100 ha | 8 |
| 2000s | 100 ha | 100 ha | 100 ha | 10 |
| 2010s | 99.3 ha | 97 ha | 100 ha | 10 |
| 2020s | 94.6 ha | 94 ha | 96 ha | 5 |
Countries ranked near Land Locked Developing Countries (LLDCs)
- 9 Croatia 154 ha compare
- 9 Caribbean 110 ha compare
- 10 Yugoslav SFR 138 ha
- 11 Puerto Rico 101 ha compare
- 12 Serbia 96 ha compare
- 13 Kazakhstan 94 ha compare
- 14 Spain 69 ha compare
- 15 Czechoslovakia 30 ha
More agriculture & rural data for Land Locked Developing Countries (LLDCs)
- Vegetables and Fruit Primary — Gross Production Value (constant) 0.2892 % change on previous year (2024)
- Edible offal of cattle, fresh, chilled or frozen — Producing 0.3266 % change on previous year (2024)
- Edible offal of cattle, fresh, chilled or frozen — Production, annual 1.44 % change on previous year (2024)
- Chickens — Stocks, annual growth rate 2.07 % change on previous year (2024)
- Cattle fat, unrendered — Producing Animals/Slaughtered, annual growth 0.3266 % change on previous year (2024)
- Cattle fat, unrendered — Production, annual growth rate 1.91 % change on previous year (2024)
- Cattle — Stocks, annual growth rate 3.3 % change on previous year (2024)
- Vegetables Primary — Gross Production Value (constant 2014-2016) -1.24 % change on previous year (2024)
- Crops — Gross Production Value (constant 2014-2016 thousand US$) 1.73 % change on previous year (2024)
- Food — Gross Production Value (constant 2014-2016 thousand US$) 1.79 % change on previous year (2024)
Frequently asked questions
- What is chicory roots — area harvested in Land Locked Developing Countries (LLDCs)?
- Chicory roots — area harvested in Land Locked Developing Countries (LLDCs) was 94 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest chicory roots — area harvested recorded in Land Locked Developing Countries (LLDCs)?
- The highest recorded value was 100 ha in 1992.
- What is the lowest chicory roots — area harvested recorded in Land Locked Developing Countries (LLDCs)?
- The lowest recorded value was 94 ha in 2021.
- How does Land Locked Developing Countries (LLDCs) rank for chicory roots — area harvested?
- Land Locked Developing Countries (LLDCs) ranks 12th out of 16 groups with data for 2024.
- Is chicory roots — area harvested rising or falling in Land Locked Developing Countries (LLDCs)?
- Over the last ten years it is down 6.0%. The long-run trend across the full record is flat.
- Where does this Land Locked Developing Countries (LLDCs) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Chicory roots — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 33 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.