Chickens — Stocks in Saint Vincent and the Grenadines
Saint Vincent and the Grenadines: Chickens — Stocks was 243 1000 An in 2024. ▲ Rising
Chickens — Stocks in Saint Vincent and the Grenadines, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 An.
Analysis
The most recent figure for chickens — stocks in Saint Vincent and the Grenadines is 243 1000 An, measured in 2024.
That represents a change of down 0.4% on the previous year and down 2.8% over ten years.
Over the whole period, chickens — stocks in Saint Vincent and the Grenadines peaked at 270 1000 An in 2011 and was at its lowest, 30 1000 An, in 1961.
That places Saint Vincent and the Grenadines 179th out of 191 countries with data for 2024, putting it in the bottom quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 56.56 1000 An | 30 1000 An | 85 1000 An | 9 |
| 1970s | 127 1000 An | 100 1000 An | 148 1000 An | 10 |
| 1980s | 199.5 1000 An | 150 1000 An | 225 1000 An | 10 |
| 1990s | 197.5 1000 An | 185 1000 An | 210 1000 An | 10 |
| 2000s | 178 1000 An | 125 1000 An | 250 1000 An | 10 |
| 2010s | 254.7 1000 An | 248 1000 An | 270 1000 An | 10 |
| 2020s | 245 1000 An | 243 1000 An | 247 1000 An | 5 |
Countries ranked near Saint Vincent and the Grenadines
- 176 Seychelles 262 1000 An compare
- 177 Martinique 250 1000 An compare
- 178 Solomon Islands 248 1000 An compare
- 180 Guadeloupe 240 1000 An compare
- 181 Iceland 230 1000 An compare
- 182 Dominica 204 1000 An compare
More agriculture & rural data for Saint Vincent and the Grenadines
- Agriculture, forestry, and fishing, value added (current US$), annual 5.12 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0344 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 431.7 current US$ per person (2025)
- Rural population, annual growth rate -0.9414 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.5202 units per person (2025)
- Agriculture share gdp 3.44 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 3.44 (2025)
- Agricultural raw materials exports 0.2% (2023)
- Agricultural raw materials imports 1.9% (2023)
Frequently asked questions
- What is chickens — stocks in Saint Vincent and the Grenadines?
- Chickens — stocks in Saint Vincent and the Grenadines was 243 1000 An in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest chickens — stocks recorded in Saint Vincent and the Grenadines?
- The highest recorded value was 270 1000 An in 2011.
- What is the lowest chickens — stocks recorded in Saint Vincent and the Grenadines?
- The lowest recorded value was 30 1000 An in 1961.
- How does Saint Vincent and the Grenadines rank for chickens — stocks?
- Saint Vincent and the Grenadines ranks 179th out of 191 countries with data for 2024.
- Is chickens — stocks rising or falling in Saint Vincent and the Grenadines?
- Over the last ten years it is down 2.8%. The long-run trend across the full record is rising.
- Where does this Saint Vincent and the Grenadines data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Chickens — Stocks. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.