Chickens — Stocks in Cook Islands
Cook Islands: Chickens — Stocks was 36 1000 An in 2024. ▼ Falling
Chickens — Stocks in Cook Islands, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 An.
Analysis
The most recent figure for chickens — stocks in Cook Islands is 36 1000 An, measured in 2024.
The figure is unchanged over ten years.
Over the whole period, chickens — stocks in Cook Islands peaked at 80 1000 An in 1996 and was at its lowest, 20 1000 An, in 2003.
That places Cook Islands 205th out of 207 countries with data for 2024, putting it in the bottom quarter.
The long-run direction has been consistently falling across the 64 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 51.33 1000 An | 50 1000 An | 55 1000 An | 9 |
| 1970s | 61.8 1000 An | 57 1000 An | 65 1000 An | 10 |
| 1980s | 53.8 1000 An | 45 1000 An | 68 1000 An | 10 |
| 1990s | 58.5 1000 An | 35 1000 An | 80 1000 An | 10 |
| 2000s | 29.7 1000 An | 20 1000 An | 50 1000 An | 10 |
| 2010s | 34.7 1000 An | 30 1000 An | 36 1000 An | 10 |
| 2020s | 35.2 1000 An | 33 1000 An | 36 1000 An | 5 |
Countries ranked near Cook Islands
- 202 French Guiana 129 1000 An compare
- 203 Tuvalu 58 1000 An compare
- 204 Saint Kitts and Nevis 39 1000 An compare
- 206 Niue 19 1000 An compare
- 207 Nauru 5 1000 An compare
More agriculture & rural data for Cook Islands
- Bananas — Production 9.83 t (2024)
- Tomatoes — Area harvested 10 ha (2024)
- Tomatoes — Yield 28,070 kg/ha (2024)
- Tomatoes — Production 280.56 t (2024)
- Bananas — Area harvested 3 ha (2024)
- Meat indigenous, total — Gross per capita Production Index Number 80.83 (2024)
- Crops — Gross Production Value 5,732 1000 USD (2024)
- Crops — Gross per capita Production Index Number 121.22 (2024)
- Food — Gross Production Index Number 81.91 (2024)
- Food — Gross Production Value 10,093 1000 USD (2024)
Frequently asked questions
- What is chickens — stocks in Cook Islands?
- Chickens — stocks in Cook Islands was 36 1000 An in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest chickens — stocks recorded in Cook Islands?
- The highest recorded value was 80 1000 An in 1996.
- What is the lowest chickens — stocks recorded in Cook Islands?
- The lowest recorded value was 20 1000 An in 2003.
- How does Cook Islands rank for chickens — stocks?
- Cook Islands ranks 205th out of 207 countries with data for 2024.
- Is chickens — stocks rising or falling in Cook Islands?
- Over the last ten years it is unchanged. The long-run trend across the full record is falling.
- Where does this Cook Islands data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Chickens — Stocks. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.