Chicken meat production in Saint Vincent and the Grenadines
Saint Vincent and the Grenadines: Chicken meat production was 211 in 2024. ▲ Rising
Latest (2024)
211
Change on year
up 6.6%
World rank
191st
of 199 countries
All-time high
380
in 1990
All-time low
60
in 1961
Years of data
64
1961–2024
Chicken meat production in Saint Vincent and the Grenadines, 1961–2024
Source: Our World in Data.
Analysis
Saint Vincent and the Grenadines recorded 211 for chicken meat production in 2024.
Compared with earlier readings it is up 6.6% on the previous year and up 19.6% over ten years.
Over the whole period, chicken meat production in Saint Vincent and the Grenadines peaked at 380 in 1990 and was at its lowest, 60, in 1961.
That places Saint Vincent and the Grenadines 191st out of 199 countries with data for 2024, putting it in the bottom quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Chicken meat production in Saint Vincent and the Grenadines, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 60 | — |
| 1962 | 65 | +8.3% |
| 1963 | 70 | +7.7% |
| 1964 | 75 | +7.1% |
| 1965 | 82 | +9.3% |
| 1966 | 105 | +28.0% |
| 1967 | 112 | +6.7% |
| 1968 | 120 | +7.1% |
| 1969 | 128 | +6.7% |
| 1970 | 130 | +1.6% |
| 1971 | 140 | +7.7% |
| 1972 | 150 | +7.1% |
| 1973 | 160 | +6.7% |
| 1974 | 160 | +0.0% |
| 1975 | 240 | +50.0% |
| 1976 | 230 | -4.2% |
| 1977 | 180 | -21.7% |
| 1978 | 185 | +2.8% |
| 1979 | 230 | +24.3% |
| 1980 | 240 | +4.3% |
| 1981 | 240 | +0.0% |
| 1982 | 300 | +25.0% |
| 1983 | 330 | +10.0% |
| 1984 | 330 | +0.0% |
| 1985 | 330 | +0.0% |
| 1986 | 280 | -15.2% |
| 1987 | 320 | +14.3% |
| 1988 | 320 | +0.0% |
| 1989 | 360 | +12.5% |
| 1990 | 380 | +5.6% |
| 1991 | 265.58 | -30.1% |
| 1992 | 200.5 | -24.5% |
| 1993 | 167.31 | -16.6% |
| 1994 | 159.62 | -4.6% |
| 1995 | 165.46 | +3.7% |
| 1996 | 163.89 | -0.9% |
| 1997 | 162.32 | -1.0% |
| 1998 | 160.74 | -1.0% |
| 1999 | 159.17 | -1.0% |
| 2000 | 157.59 | -1.0% |
| 2001 | 156.01 | -1.0% |
| 2002 | 131.27 | -15.9% |
| 2003 | 99.45 | -24.2% |
| 2004 | 102.72 | +3.3% |
| 2005 | 108.41 | +5.5% |
| 2006 | 122.68 | +13.2% |
| 2007 | 163.06 | +32.9% |
| 2008 | 184.21 | +13.0% |
| 2009 | 196.19 | +6.5% |
| 2010 | 199.58 | +1.7% |
| 2011 | 202.56 | +1.5% |
| 2012 | 198 | -2.3% |
| 2013 | 179.54 | -9.3% |
| 2014 | 176.48 | -1.7% |
| 2015 | 146.77 | -16.8% |
| 2016 | 149.39 | +1.8% |
| 2017 | 153.24 | +2.6% |
| 2018 | 157.72 | +2.9% |
| 2019 | 163.39 | +3.6% |
| 2020 | 170.31 | +4.2% |
| 2021 | 169 | -0.8% |
| 2022 | 197 | +16.6% |
| 2023 | 198 | +0.5% |
| 2024 | 211 | +6.6% |
Saint Vincent and the Grenadines compared with similar countries
- Saint Vincent and the Grenadines's 211 is below the median for upper middle income countries, which is 135,530, 0% of the median. (56 countries reporting)
- Saint Vincent and the Grenadines's 211 is below the median for Latin America & Caribbean, which is 112,016, 0% of the median. (34 countries reporting)
Biggest year-on-year movements
Years where Chicken meat production in Saint Vincent and the Grenadines changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1975 | +50.0% | 160 | 240 |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 90.78 | 60 | 128 | 9 |
| 1970s | 180.5 | 130 | 240 | 10 |
| 1980s | 305 | 240 | 360 | 10 |
| 1990s | 198.46 | 159.17 | 380 | 10 |
| 2000s | 142.16 | 99.45 | 196.19 | 10 |
| 2010s | 172.67 | 146.77 | 202.56 | 10 |
| 2020s | 189.06 | 169 | 211 | 5 |
Countries ranked near Saint Vincent and the Grenadines
- 188 Solomon Islands 285.56 compare
- 189 Tonga 272.25 compare
- 190 Equatorial Guinea 264.42 compare
- 192 Micronesia (country) 161.73 compare
- 193 Tuvalu 63.56 compare
- 194 Cook Islands 49.01 compare
More agriculture & rural data for Saint Vincent and the Grenadines
- Cropland extent over the long-term, annual growth rate 0 % change on previous year (2025)
- Cropland extent over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Cropland extent over the long-term, per capita 0.05 hectares per person (2025)
- Agricultural area over the long-term, annual growth rate 0 % change on previous year (2025)
- Agricultural area over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Agricultural area over the long-term, per capita 0.0701 hectares per person (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual 5.12 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0344 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 431.7 current US$ per person (2025)
- Rural population, annual growth rate -0.9414 % change on previous year (2025)
Frequently asked questions
- What is chicken meat production in Saint Vincent and the Grenadines?
- Chicken meat production in Saint Vincent and the Grenadines was 211 in 2024, according to Our World in Data.
- What is the highest chicken meat production recorded in Saint Vincent and the Grenadines?
- The highest recorded value was 380 in 1990.
- What is the lowest chicken meat production recorded in Saint Vincent and the Grenadines?
- The lowest recorded value was 60 in 1961.
- How does Saint Vincent and the Grenadines rank for chicken meat production?
- Saint Vincent and the Grenadines ranks 191st out of 199 countries with data for 2024.
- Is chicken meat production rising or falling in Saint Vincent and the Grenadines?
- Over the last ten years it is up 19.6%. The long-run trend across the full record is rising.
- Where does this Saint Vincent and the Grenadines data come from?
- The figures come from Our World in Data, published as part of Chicken meat production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY 4.0 (Our World in Data).