Chicken meat production in Martinique

Martinique: Chicken meat production was 949 in 2006. ▼ Falling

Latest (2006)
949
Change on year
up 30.0%
World rank
172nd
of 199 countries
All-time high
1,900
in 1983
All-time low
559
in 1995
Years of data
46
1961–2006

Chicken meat production in Martinique, 1961–2006

5001.0k1.5k2.0k196119832006

Source: Our World in Data.

Analysis

Martinique recorded 949 for chicken meat production in 2006.

The figure is up 30.0% on the previous year and down 9.3% over ten years.

Over the whole period, chicken meat production in Martinique peaked at 1,900 in 1983 and was at its lowest, 559, in 1995.

Martinique ranks 172nd of 199 countries on this measure, in the bottom quarter.

The long-run direction has been consistently falling across the 46 years of available data.

Chicken meat production in Martinique, year by year

Annual values for Chicken meat production in Martinique, 1961 to 2006.
Year Value Change
1961 620 —
1962 620 +0.0%
1963 640 +3.2%
1964 815 +27.3%
1965 815 +0.0%
1966 850 +4.3%
1967 905 +6.5%
1968 1,120 +23.8%
1969 1,330 +18.8%
1970 1,200 -9.8%
1971 1,400 +16.7%
1972 1,470 +5.0%
1973 1,500 +2.0%
1974 1,500 +0.0%
1975 1,500 +0.0%
1976 1,600 +6.7%
1977 1,700 +6.2%
1978 1,700 +0.0%
1979 1,700 +0.0%
1980 1,800 +5.9%
1981 1,800 +0.0%
1982 1,800 +0.0%
1983 1,900 +5.6%
1984 1,400 -26.3%
1985 1,400 +0.0%
1986 1,095 -21.8%
1987 1,095 +0.0%
1988 1,096 +0.1%
1989 1,046 -4.6%
1990 1,044 -0.2%
1991 1,284 +23.0%
1992 1,284 +0.0%
1993 1,284 +0.0%
1994 904 -29.6%
1995 559 -38.2%
1996 1,046 +87.1%
1997 952 -9.0%
1998 865 -9.1%
1999 1,091 +26.1%
2000 1,050 -3.8%
2001 1,039 -1.0%
2002 950 -8.6%
2003 887 -6.6%
2004 1,087 +22.5%
2005 730 -32.8%
2006 949 +30.0%

Biggest year-on-year movements

Years where Chicken meat production in Martinique changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1996 +87.1% 559 1,046

Averages by decade

DecadeAverage LowestHighest Years
1960s 857.22 620 1,330 9
1970s 1,527 1,200 1,700 10
1980s 1,443 1,046 1,900 10
1990s 1,031 559 1,284 10
2000s 956 730 1,087 7

Countries ranked near Martinique

  1. 169 Guadeloupe 1,350 compare
  2. 170 Bhutan 1,208 compare
  3. 171 Kiribati 1,156 compare
  4. 173 Eritrea 910.22 compare
  5. 174 New Caledonia 886.27 compare
  6. 175 Seychelles 744.36 compare

See the full ranking of 199 places →

More agriculture & rural data for Martinique

All data for Martinique →

Frequently asked questions

What is chicken meat production in Martinique?
Chicken meat production in Martinique was 949 in 2006, according to Our World in Data.
What is the highest chicken meat production recorded in Martinique?
The highest recorded value was 1,900 in 1983.
What is the lowest chicken meat production recorded in Martinique?
The lowest recorded value was 559 in 1995.
How does Martinique rank for chicken meat production?
Martinique ranks 172nd out of 199 countries with data for 2006.
Is chicken meat production rising or falling in Martinique?
Over the last ten years it is down 9.3%. The long-run trend across the full record is falling.
Where does this Martinique data come from?
The figures come from Our World in Data, published as part of Chicken meat production. Statizoid updates them automatically from the source API.

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Chicken meat production in Martinique. Statizoid, drawing on Our World in Data. Retrieved 12 November 2026, from https://agriculture.statizoid.com/stat/chicken-meat-production/martinique/

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About this data

Indicator
Chicken meat production
Source
Our World in Data
Licence
CC BY 4.0 (Our World in Data)
Coverage
199 places, 11,571 data points, 1961–2024
Last refreshed