Chick peas, dry — Yield in Ethiopia

Ethiopia: Chick peas, dry — Yield was 2,141 kg/ha in 2024. ▲ Rising

Latest (2024)
2,141 kg/ha
Change on year
down 0.1%
World rank
14th
of 61 countries
All-time high
2,142 kg/ha
in 2023
All-time low
547.5 kg/ha
in 1993
Years of data
32
1993–2024

Chick peas, dry — Yield in Ethiopia, 1993–2024

5001.0k1.5k2.0k1993200820241993: 547.5 kg/ha1994: 549.1 kg/ha1995: 696 kg/ha1996: 944.8 kg/ha1997: 995.8 kg/ha1998: 762.4 kg/ha1999: 828.1 kg/ha2000: 890.9 kg/ha2001: 829.3 kg/ha2002: 958 kg/ha2003: 881.1 kg/ha2004: 899.4 kg/ha2005: 1.0k kg/ha2006: 1.0k kg/ha2007: 1.3k kg/ha2008: 1.3k kg/ha2009: 1.3k kg/ha2010: 1.5k kg/ha2011: 1.7k kg/ha2012: 1.7k kg/ha2013: 1.7k kg/ha2014: 1.9k kg/ha2015: 2.0k kg/ha2016: 1.8k kg/ha2017: 2.1k kg/ha2018: 1.9k kg/ha2019: 2.1k kg/ha2020: 2.1k kg/ha2021: 2.0k kg/ha2022: 1.9k kg/ha2023: 2.1k kg/ha2024: 2.1k kg/ha

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

Ethiopia recorded 2,141 kg/ha for chick peas, dry — yield in 2024.

Compared with earlier readings it is down 0.1% on the previous year and up 11.9% over ten years.

Over the whole period, chick peas, dry — yield in Ethiopia peaked at 2,142 kg/ha in 2023 and was at its lowest, 547.5 kg/ha, in 1993.

Ethiopia ranks 14th of 61 countries on this measure, in the top quarter.

The long-run direction has been consistently rising across the 32 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1990s 760.53 kg/ha 547.5 kg/ha 995.8 kg/ha 7
2000s 1,040 kg/ha 829.3 kg/ha 1,335 kg/ha 10
2010s 1,839 kg/ha 1,549 kg/ha 2,084 kg/ha 10
2020s 2,054 kg/ha 1,922 kg/ha 2,142 kg/ha 5

Countries ranked near Ethiopia

  1. 11 Australia 2,183 kg/ha compare
  2. 11 Australia and New Zealand 2,183 kg/ha compare
  3. 13 Yemen 2,153 kg/ha compare
  4. 15 Mexico 2,111 kg/ha compare
  5. 16 Zimbabwe 1,907 kg/ha compare
  6. 17 Sudan (former) 1,800 kg/ha compare

See the full ranking of 87 places →

More agriculture & rural data for Ethiopia

All data for Ethiopia →

Frequently asked questions

What is chick peas, dry — yield in Ethiopia?
Chick peas, dry — yield in Ethiopia was 2,141 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest chick peas, dry — yield recorded in Ethiopia?
The highest recorded value was 2,142 kg/ha in 2023.
What is the lowest chick peas, dry — yield recorded in Ethiopia?
The lowest recorded value was 547.5 kg/ha in 1993.
How does Ethiopia rank for chick peas, dry — yield?
Ethiopia ranks 14th out of 61 countries with data for 2024.
Is chick peas, dry — yield rising or falling in Ethiopia?
Over the last ten years it is up 11.9%. The long-run trend across the full record is rising.
Where does this Ethiopia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Chick peas, dry — Yield. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 32 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Chick peas, dry — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
87 places, 4,353 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.