Chick peas, dry — Production in Ethiopia

Ethiopia: Chick peas, dry — Production was 443,954 t in 2024. ◆ Volatile

Latest (2024)
443,954 t
Change on year
down 2.1%
World rank
5th
of 62 countries
All-time high
520,965 t
in 2015
All-time low
60,085 t
in 1993
Years of data
32
1993–2024

Chick peas, dry — Production in Ethiopia, 1993–2024

100.0k200.0k300.0k400.0k500.0k1993200820241993: 60.1k t1994: 72.1k t1995: 124.5k t1996: 142.1k t1997: 118.4k t1998: 137.1k t1999: 138.8k t2000: 164.6k t2001: 175.7k t2002: 186.8k t2003: 135.9k t2004: 162.9k t2005: 216.9k t2006: 210.6k t2007: 253.9k t2008: 286.8k t2009: 284.6k t2010: 322.8k t2011: 400.2k t2012: 417.5k t2013: 426.7k t2014: 458.7k t2015: 521.0k t2016: 506.5k t2017: 499.4k t2018: 475.4k t2019: 435.2k t2020: 457.3k t2021: 472.2k t2022: 416.9k t2023: 453.5k t2024: 444.0k t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Ethiopia recorded 443,954 t for chick peas, dry — production in 2024.

Compared with earlier readings it is down 2.1% on the previous year and down 3.2% over ten years.

Over the whole period, chick peas, dry — production in Ethiopia peaked at 520,965 t in 2015 and was at its lowest, 60,085 t, in 1993.

Ethiopia ranks 5th of 62 countries on this measure, in the top 10%.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1990s 113,303 t 60,085 t 142,097 t 7
2000s 207,880 t 135,930 t 286,820 t 10
2010s 446,342 t 322,839 t 520,965 t 10
2020s 448,784 t 416,936 t 472,217 t 5

Countries ranked near Ethiopia

  1. 2 Australia 2.27 million t compare
  2. 2 Australia and New Zealand 2.27 million t compare
  3. 4 Türkiye 575,000 t compare
  4. 6 Myanmar 419,221 t compare
  5. 7 Russian Federation 414,127 t compare
  6. 8 Canada 286,768 t compare

See the full ranking of 88 places →

More agriculture & rural data for Ethiopia

All data for Ethiopia →

Frequently asked questions

What is chick peas, dry — production in Ethiopia?
Chick peas, dry — production in Ethiopia was 443,954 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest chick peas, dry — production recorded in Ethiopia?
The highest recorded value was 520,965 t in 2015.
What is the lowest chick peas, dry — production recorded in Ethiopia?
The lowest recorded value was 60,085 t in 1993.
How does Ethiopia rank for chick peas, dry — production?
Ethiopia ranks 5th out of 62 countries with data for 2024.
Is chick peas, dry — production rising or falling in Ethiopia?
Over the last ten years it is down 3.2%. The long-run trend across the full record is volatile.
Where does this Ethiopia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Chick peas, dry — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 32 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Chick peas, dry — Production in Ethiopia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 August 2026, from https://agriculture.statizoid.com/stat/chick-peas-dry-production/ethiopia/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/chick-peas-dry-production/ethiopia/">Chick peas, dry — Production in Ethiopia</a> — Statizoid

About this data

Indicator
Chick peas, dry — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
88 places, 4,512 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.