Chick peas, dry — Production in Asia

Asia: Chick peas, dry — Production was 12.57 million t in 2024. ▲ Rising

Latest (2024)
12.57 million t
Change on year
down 9.0%
Rank
2nd
of 26 groups
All-time high
15.17 million t
in 2022
All-time low
4.28 million t
in 1980
Years of data
64
1961–2024

Chick peas, dry — Production in Asia, 1961–2024

5.0M7.5M10.0M12.5M15.0M196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Asia recorded 12.57 million t for chick peas, dry — production in 2024.

The figure is down 9.0% on the previous year and up 10.6% over ten years.

Over the whole period, chick peas, dry — production in Asia peaked at 15.17 million t in 2022 and was at its lowest, 4.28 million t, in 1980.

Asia ranks 2nd of 26 groups on this measure, in the top 10%.

The long-run direction has been consistently rising across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 6.00 million t 4.61 million t 7.12 million t 9
1970s 6.14 million t 5.04 million t 7.00 million t 10
1980s 5.93 million t 4.28 million t 7.51 million t 10
1990s 7.16 million t 6.05 million t 8.45 million t 10
2000s 7.36 million t 5.48 million t 9.13 million t 10
2010s 10.53 million t 8.77 million t 13.22 million t 10
2020s 13.60 million t 12.57 million t 15.17 million t 5

Countries ranked near Asia

  1. 1 India 11.04 million t compare
  2. 2 Australia 2.27 million t compare
  3. 2 Australia and New Zealand 2.27 million t compare
  4. 4 Türkiye 575,000 t compare
  5. 5 Ethiopia 443,954 t compare

See the full ranking of 88 places →

More agriculture & rural data for Asia

All data for Asia →

Frequently asked questions

What is chick peas, dry — production in Asia?
Chick peas, dry — production in Asia was 12.57 million t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest chick peas, dry — production recorded in Asia?
The highest recorded value was 15.17 million t in 2022.
What is the lowest chick peas, dry — production recorded in Asia?
The lowest recorded value was 4.28 million t in 1980.
How does Asia rank for chick peas, dry — production?
Asia ranks 2nd out of 26 groups with data for 2024.
Is chick peas, dry — production rising or falling in Asia?
Over the last ten years it is up 10.6%. The long-run trend across the full record is rising.
Where does this Asia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Chick peas, dry — Production. Statizoid updates them automatically from the source API.

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Chick peas, dry — Production in Asia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 August 2026, from https://agriculture.statizoid.com/stat/chick-peas-dry-production/asia/

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About this data

Indicator
Chick peas, dry — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
88 places, 4,512 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.