Chick peas, dry — Area harvested in Southern Asia
Southern Asia: Chick peas, dry — Area harvested was 10.83 million ha in 2024. ▲ Rising
Chick peas, dry — Area harvested in Southern Asia, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
In 2024, chick peas, dry — area harvested in Southern Asia stood at 10.83 million ha.
The figure is down 7.9% on the previous year and down 5.2% over ten years.
Over the whole period, chick peas, dry — area harvested in Southern Asia peaked at 12.06 million ha in 2022 and was at its lowest, 6.87 million ha, in 2001.
Southern Asia ranks 2nd of 24 groups on this measure, in the top 10%.
The long-run direction has been consistently rising across the 64 years of available data.
Chick peas, dry — Area harvested in Southern Asia, year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 10.59 million ha | — |
| 1962 | 10.97 million ha | +3.6% |
| 1963 | 10.63 million ha | -3.1% |
| 1964 | 10.67 million ha | +0.4% |
| 1965 | 10.29 million ha | -3.6% |
| 1966 | 9.30 million ha | -9.6% |
| 1967 | 9.46 million ha | +1.8% |
| 1968 | 9.60 million ha | +1.4% |
| 1969 | 8.29 million ha | -13.6% |
| 1970 | 8.91 million ha | +7.5% |
| 1971 | 8.99 million ha | +0.9% |
| 1972 | 9.12 million ha | +1.4% |
| 1973 | 8.24 million ha | -9.6% |
| 1974 | 9.15 million ha | +11.0% |
| 1975 | 8.34 million ha | -8.9% |
| 1976 | 9.71 million ha | +16.6% |
| 1977 | 9.42 million ha | -3.0% |
| 1978 | 9.38 million ha | -0.5% |
| 1979 | 9.22 million ha | -1.7% |
| 1980 | 8.42 million ha | -8.7% |
| 1981 | 7.79 million ha | -7.5% |
| 1982 | 9.10 million ha | +16.8% |
| 1983 | 8.73 million ha | -4.1% |
| 1984 | 8.51 million ha | -2.5% |
| 1985 | 8.35 million ha | -1.8% |
| 1986 | 9.29 million ha | +11.2% |
| 1987 | 8.44 million ha | -9.2% |
| 1988 | 7.00 million ha | -17.0% |
| 1989 | 8.20 million ha | +17.2% |
| 1990 | 7.89 million ha | -3.8% |
| 1991 | 9.37 million ha | +18.7% |
| 1992 | 7.38 million ha | -21.3% |
| 1993 | 8.24 million ha | +11.7% |
| 1994 | 8.09 million ha | -1.8% |
| 1995 | 9.44 million ha | +16.6% |
| 1996 | 9.25 million ha | -2.0% |
| 1997 | 8.73 million ha | -5.5% |
| 1998 | 9.36 million ha | +7.2% |
| 1999 | 10.15 million ha | +8.5% |
| 2000 | 7.80 million ha | -23.2% |
| 2001 | 6.87 million ha | -11.8% |
| 2002 | 8.09 million ha | +17.7% |
| 2003 | 7.54 million ha | -6.9% |
| 2004 | 8.63 million ha | +14.5% |
| 2005 | 8.37 million ha | -3.0% |
| 2006 | 8.55 million ha | +2.1% |
| 2007 | 9.16 million ha | +7.2% |
| 2008 | 9.10 million ha | -0.8% |
| 2009 | 9.52 million ha | +4.7% |
| 2010 | 9.64 million ha | +1.3% |
| 2011 | 10.66 million ha | +10.5% |
| 2012 | 9.79 million ha | -8.1% |
| 2013 | 10.00 million ha | +2.1% |
| 2014 | 11.42 million ha | +14.2% |
| 2015 | 9.67 million ha | -15.3% |
| 2016 | 9.85 million ha | +1.9% |
| 2017 | 11.14 million ha | +13.1% |
| 2018 | 11.99 million ha | +7.6% |
| 2019 | 10.96 million ha | -8.6% |
| 2020 | 11.11 million ha | +1.4% |
| 2021 | 11.35 million ha | +2.1% |
| 2022 | 12.06 million ha | +6.3% |
| 2023 | 11.76 million ha | -2.5% |
| 2024 | 10.83 million ha | -7.9% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 9.98 million ha | 8.29 million ha | 10.97 million ha | 9 |
| 1970s | 9.05 million ha | 8.24 million ha | 9.71 million ha | 10 |
| 1980s | 8.38 million ha | 7.00 million ha | 9.29 million ha | 10 |
| 1990s | 8.79 million ha | 7.38 million ha | 10.15 million ha | 10 |
| 2000s | 8.36 million ha | 6.87 million ha | 9.52 million ha | 10 |
| 2010s | 10.51 million ha | 9.64 million ha | 11.99 million ha | 10 |
| 2020s | 11.42 million ha | 10.83 million ha | 12.06 million ha | 5 |
Countries ranked near Southern Asia
- 1 India 9.59 million ha compare
- 2 Australia 1.04 million ha compare
- 2 Australia and New Zealand 1.04 million ha compare
- 4 Pakistan 796,979 ha compare
- 5 Russian Federation 359,711 ha compare
More agriculture & rural data for Southern Asia
- Meat of pig with the bone, fresh or chilled — Production, annual -0.861 % change on previous year (2024)
- Tomatoes — Production, annual growth rate 3.46 % change on previous year (2024)
- Tomatoes — Yield, annual growth rate 3.56 % change on previous year (2024)
- Tomatoes — Area harvested, annual growth rate -0.0964 % change on previous year (2024)
- Swine / pigs — Stocks, annual growth rate -0.1606 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Producing -1.48 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 2.5 % change on previous year (2024)
- Fat of pigs — Production, annual growth rate -2.14 % change on previous year (2024)
- Fat of pigs — Producing Animals/Slaughtered, annual growth rate -1.48 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Production 32.32 million t (2024)
Frequently asked questions
- What is chick peas, dry — area harvested in Southern Asia?
- Chick peas, dry — area harvested in Southern Asia was 10.83 million ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest chick peas, dry — area harvested recorded in Southern Asia?
- The highest recorded value was 12.06 million ha in 2022.
- What is the lowest chick peas, dry — area harvested recorded in Southern Asia?
- The lowest recorded value was 6.87 million ha in 2001.
- How does Southern Asia rank for chick peas, dry — area harvested?
- Southern Asia ranks 2nd out of 24 groups with data for 2024.
- Is chick peas, dry — area harvested rising or falling in Southern Asia?
- Over the last ten years it is down 5.2%. The long-run trend across the full record is rising.
- Where does this Southern Asia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Chick peas, dry — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.