Chestnuts, in shell — Production in Switzerland

Switzerland: Chestnuts, in shell — Production was 282.91 t in 2024. ▲ Rising

Latest (2024)
282.91 t
Change on year
up 0.0%
World rank
20th
of 39 countries
All-time high
282.91 t
in 2024
All-time low
44 t
in 2013
Years of data
34
1991–2024

Chestnuts, in shell — Production in Switzerland, 1991–2024

501001502002503001991200720241991: 200 t1992: 200 t1993: 200 t1994: 200 t1995: 198.6 t1996: 197.4 t1997: 197.3 t1998: 198.2 t1999: 200 t2000: 200 t2001: 200 t2002: 200 t2003: 200 t2004: 200 t2005: 200 t2006: 252 t2007: 254 t2008: 255 t2009: 257 t2010: 259 t2011: 261 t2012: 263 t2013: 44 t2014: 44 t2015: 44 t2016: 177 t2017: 265 t2018: 177 t2019: 265 t2020: 265 t2021: 265 t2022: 265 t2023: 282.9 t2024: 282.9 t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for chestnuts, in shell — production in Switzerland is 282.91 t, measured in 2024. That is the highest value across all 34 years on record.

Compared with earlier readings it is up 543.0% over ten years.

Over the whole period, chestnuts, in shell — production in Switzerland peaked at 282.91 t in 2024 and was at its lowest, 44 t, in 2013.

That places Switzerland 20th out of 39 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 34 years of available data.

Chestnuts, in shell — Production in Switzerland, year by year

Annual values for Chestnuts, in shell — Production in Switzerland, 1991 to 2024.
Year t Change
1991 200 t —
1992 200 t +0.0%
1993 200 t +0.0%
1994 200 t +0.0%
1995 198.64 t -0.7%
1996 197.44 t -0.6%
1997 197.28 t -0.1%
1998 198.17 t +0.5%
1999 200 t +0.9%
2000 200 t +0.0%
2001 200 t +0.0%
2002 200 t +0.0%
2003 200 t +0.0%
2004 200 t +0.0%
2005 200 t +0.0%
2006 252 t +26.0%
2007 254 t +0.8%
2008 255 t +0.4%
2009 257 t +0.8%
2010 259 t +0.8%
2011 261 t +0.8%
2012 263 t +0.8%
2013 44 t -83.3%
2014 44 t +0.0%
2015 44 t +0.0%
2016 177 t +302.3%
2017 265 t +49.7%
2018 177 t -33.2%
2019 265 t +49.7%
2020 265 t +0.0%
2021 265 t +0.0%
2022 265 t +0.0%
2023 282.88 t +6.7%
2024 282.91 t +0.0%

Switzerland compared with similar countries

  • Switzerland's 282.91 t is above the median for Europe & Central Asia, which is 200 t, 1.4× the median. (25 countries reporting)
  • Switzerland's 282.91 t is above the median for high income countries, which is 50 t, 5.7× the median. (23 countries reporting)

Biggest year-on-year movements

Years where Chestnuts, in shell — Production in Switzerland changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2016 +302.3% 44 t 177 t
2013 -83.3% 263 t 44 t
2017 +49.7% 177 t 265 t
2019 +49.7% 177 t 265 t
2018 -33.2% 265 t 177 t
2006 +26.0% 200 t 252 t

Averages by decade

DecadeAverage LowestHighest Years
1990s 199.06 t 197.28 t 200 t 9
2000s 221.8 t 200 t 257 t 10
2010s 179.9 t 44 t 265 t 10
2020s 272.16 t 265 t 282.91 t 5

Countries ranked near Switzerland

  1. 17 Azerbaijan 554.66 t compare
  2. 18 Serbia and Montenegro 540 t compare
  3. 19 Slovenia 400 t compare
  4. 21 Hungary 270 t compare
  5. 22 Ukraine 200 t compare
  6. 23 Cameroon 144.8 t compare

See the full ranking of 60 places →

More agriculture & rural data for Switzerland

All data for Switzerland →

Frequently asked questions

What is chestnuts, in shell — production in Switzerland?
Chestnuts, in shell — production in Switzerland was 282.91 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest chestnuts, in shell — production recorded in Switzerland?
The highest recorded value was 282.91 t in 2024.
What is the lowest chestnuts, in shell — production recorded in Switzerland?
The lowest recorded value was 44 t in 2013.
How does Switzerland rank for chestnuts, in shell — production?
Switzerland ranks 20th out of 39 countries with data for 2024.
Is chestnuts, in shell — production rising or falling in Switzerland?
Over the last ten years it is up 543.0%. The long-run trend across the full record is rising.
Where does this Switzerland data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Chestnuts, in shell — Production. Statizoid updates them automatically from the source API.

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Chestnuts, in shell — Production in Switzerland. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/chestnuts-in-shell-production/switzerland/

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About this data

Indicator
Chestnuts, in shell — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
60 places, 2,531 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.