Chestnuts, in shell β€” Area harvested in Net Food Importing Developing Countries (NFIDCs)

Net Food Importing Developing Countries (NFIDCs): Chestnuts, in shell β€” Area harvested was 136 ha in 2024. β—† Volatile

Latest (2024)
136 ha
Change on year
unchanged
Rank
16th
of 18 groups
All-time high
2,160 ha
in 1990
All-time low
134 ha
in 2014
Years of data
36
1989–2024

Chestnuts, in shell β€” Area harvested in Net Food Importing Developing Countries (NFIDCs), 1989–2024

05001.0k1.5k2.0k1989200620241989: 2.1k ha1990: 2.2k ha1991: 1.6k ha1992: 1.2k ha1993: 1.3k ha1994: 720 ha1995: 1.0k ha1996: 900 ha1997: 800 ha1998: 275 ha1999: 650 ha2000: 586 ha2001: 174 ha2002: 180 ha2003: 182 ha2004: 185 ha2005: 160 ha2006: 190 ha2007: 200 ha2008: 210 ha2009: 205 ha2010: 172 ha2011: 157 ha2012: 150 ha2013: 139 ha2014: 134 ha2015: 137 ha2016: 137 ha2017: 136 ha2018: 137 ha2019: 136 ha2020: 136 ha2021: 137 ha2022: 136 ha2023: 136 ha2024: 136 ha

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

Net Food Importing Developing Countries (NFIDCs) recorded 136 ha for chestnuts, in shell β€” area harvested in 2024.

The figure is up 1.5% over ten years.

Over the whole period, chestnuts, in shell β€” area harvested in Net Food Importing Developing Countries (NFIDCs) peaked at 2,160 ha in 1990 and was at its lowest, 134 ha, in 2014.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1980s 2,125 ha 2,125 ha 2,125 ha 1
1990s 1,058 ha 275 ha 2,160 ha 10
2000s 227.2 ha 160 ha 586 ha 10
2010s 143.5 ha 134 ha 172 ha 10
2020s 136.2 ha 136 ha 137 ha 5

Countries ranked near Net Food Importing Developing Countries (NFIDCs)

  1. 13 USSR 4,748 ha
  2. 14 Albania 2,451 ha compare
  3. 15 Bosnia and Herzegovina 1,669 ha compare
  4. 16 Chile 1,456 ha compare
  5. 17 Yugoslav SFR 1,322 ha
  6. 18 North Macedonia 961 ha compare
  7. 19 Croatia 530 ha compare

See the full ranking of 59 places β†’

More agriculture & rural data for Net Food Importing Developing Countries (NFIDCs)

All data for Net Food Importing Developing Countries (NFIDCs) β†’

Frequently asked questions

What is chestnuts, in shell β€” area harvested in Net Food Importing Developing Countries (NFIDCs)?
Chestnuts, in shell β€” area harvested in Net Food Importing Developing Countries (NFIDCs) was 136 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest chestnuts, in shell β€” area harvested recorded in Net Food Importing Developing Countries (NFIDCs)?
The highest recorded value was 2,160 ha in 1990.
What is the lowest chestnuts, in shell β€” area harvested recorded in Net Food Importing Developing Countries (NFIDCs)?
The lowest recorded value was 134 ha in 2014.
How does Net Food Importing Developing Countries (NFIDCs) rank for chestnuts, in shell β€” area harvested?
Net Food Importing Developing Countries (NFIDCs) ranks 16th out of 18 groups with data for 2024.
Is chestnuts, in shell β€” area harvested rising or falling in Net Food Importing Developing Countries (NFIDCs)?
Over the last ten years it is up 1.5%. The long-run trend across the full record is volatile.
Where does this Net Food Importing Developing Countries (NFIDCs) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Chestnuts, in shell β€” Area harvested. Statizoid updates them automatically from the source API.

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Chestnuts, in shell β€” Area harvested in Net Food Importing Developing Countries (NFIDCs). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 August 2026, from https://agriculture.statizoid.com/stat/chestnuts-in-shell-area-harvested/net-food-importing-developing-countries-nfidcs/

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About this data

Indicator
Chestnuts, in shell β€” Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
59 places, 2,043 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.