Cherries — Yield in Tunisia
Tunisia: Cherries — Yield was 4,455 kg/ha in 2024. ▬ Flat
Cherries — Yield in Tunisia, 1990–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
In 2024, cherries — yield in Tunisia stood at 4,455 kg/ha.
That represents a change of down 0.8% on the previous year and up 0.2% over ten years.
Over the whole period, cherries — yield in Tunisia peaked at 6,364 kg/ha in 2011 and was at its lowest, 4,390 kg/ha, in 2017.
That places Tunisia 33rd out of 70 countries with data for 2024, putting it in the middle of the range.
Cherries — Yield in Tunisia, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1990 | 4,546 kg/ha | — |
| 1991 | 4,583 kg/ha | +0.8% |
| 1992 | 4,444 kg/ha | -3.0% |
| 1993 | 4,483 kg/ha | +0.9% |
| 1994 | 4,516 kg/ha | +0.7% |
| 1995 | 4,546 kg/ha | +0.7% |
| 1996 | 4,595 kg/ha | +1.1% |
| 1997 | 4,524 kg/ha | -1.5% |
| 1998 | 4,565 kg/ha | +0.9% |
| 1999 | 4,510 kg/ha | -1.2% |
| 2000 | 4,727 kg/ha | +4.8% |
| 2001 | 4,531 kg/ha | -4.1% |
| 2002 | 4,493 kg/ha | -0.8% |
| 2003 | 4,444 kg/ha | -1.1% |
| 2004 | 4,493 kg/ha | +1.1% |
| 2005 | 5,000 kg/ha | +11.3% |
| 2006 | 4,550 kg/ha | -9.0% |
| 2007 | 5,625 kg/ha | +23.6% |
| 2008 | 4,941 kg/ha | -12.2% |
| 2009 | 5,000 kg/ha | +1.2% |
| 2010 | 5,374 kg/ha | +7.5% |
| 2011 | 6,364 kg/ha | +18.4% |
| 2012 | 6,176 kg/ha | -2.9% |
| 2013 | 5,579 kg/ha | -9.7% |
| 2014 | 4,444 kg/ha | -20.3% |
| 2015 | 4,394 kg/ha | -1.1% |
| 2016 | 4,802 kg/ha | +9.3% |
| 2017 | 4,390 kg/ha | -8.6% |
| 2018 | 4,465 kg/ha | +1.7% |
| 2019 | 4,559 kg/ha | +2.1% |
| 2020 | 4,472 kg/ha | -1.9% |
| 2021 | 4,621 kg/ha | +3.3% |
| 2022 | 4,504 kg/ha | -2.5% |
| 2023 | 4,491 kg/ha | -0.3% |
| 2024 | 4,455 kg/ha | -0.8% |
Tunisia compared with similar countries
- Tunisia's 4,455 kg/ha is below the median for lower middle income countries, which is 4,917 kg/ha, 91% of the median. (8 countries reporting)
- Tunisia's 4,455 kg/ha is below the median for Middle East, North Africa, Afghanistan & Pakistan, which is 5,955 kg/ha, 75% of the median. (8 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 4,531 kg/ha | 4,444 kg/ha | 4,595 kg/ha | 10 |
| 2000s | 4,780 kg/ha | 4,444 kg/ha | 5,625 kg/ha | 10 |
| 2010s | 5,055 kg/ha | 4,390 kg/ha | 6,364 kg/ha | 10 |
| 2020s | 4,508 kg/ha | 4,455 kg/ha | 4,621 kg/ha | 5 |
Countries ranked near Tunisia
More agriculture & rural data for Tunisia
- Agriculture, forestry, and fishing, value added (current US$), annual 18.22 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1029 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 479.33 current US$ per person (2025)
- Rural population, annual growth rate -0.5867 % change on previous year (2025)
- Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
- Rural population, per capita 0.293 units per person (2025)
- Share of GDP from agriculture 10.3% (2025)
- Agriculture as a share of GDP vs. GDP per capita 10.3% (2025)
- Agricultural raw materials exports 0.3% (2024)
- Agricultural raw materials imports 1.4% (2024)
Frequently asked questions
- What is cherries — yield in Tunisia?
- Cherries — yield in Tunisia was 4,455 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest cherries — yield recorded in Tunisia?
- The highest recorded value was 6,364 kg/ha in 2011.
- What is the lowest cherries — yield recorded in Tunisia?
- The lowest recorded value was 4,390 kg/ha in 2017.
- How does Tunisia rank for cherries — yield?
- Tunisia ranks 33rd out of 70 countries with data for 2024.
- Is cherries — yield rising or falling in Tunisia?
- Over the last ten years it is up 0.2%. The long-run trend across the full record is flat.
- Where does this Tunisia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Cherries — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 35 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.