Cherries — Yield in Switzerland

Switzerland: Cherries — Yield was 14,223 kg/ha in 2024. ◆ Volatile

Latest (2024)
14,223 kg/ha
Change on year
up 49.7%
World rank
5th
of 75 countries
All-time high
70,695 kg/ha
in 1992
All-time low
6,576 kg/ha
in 1989
Years of data
40
1985–2024

Cherries — Yield in Switzerland, 1985–2024

020.0k40.0k60.0k80.0k1985200420241985: 10.0k kg/ha1986: 9.5k kg/ha1987: 9.2k kg/ha1988: 7.3k kg/ha1989: 6.6k kg/ha1990: 6.6k kg/ha1991: 30.1k kg/ha1992: 70.7k kg/ha1993: 52.0k kg/ha1994: 41.8k kg/ha1995: 55.5k kg/ha1996: 50.8k kg/ha1997: 29.8k kg/ha1998: 57.7k kg/ha1999: 36.3k kg/ha2000: 45.0k kg/ha2001: 23.0k kg/ha2002: 34.2k kg/ha2003: 31.5k kg/ha2004: 33.2k kg/ha2005: 22.6k kg/ha2006: 17.6k kg/ha2007: 26.4k kg/ha2008: 13.8k kg/ha2009: 26.1k kg/ha2010: 15.0k kg/ha2011: 29.2k kg/ha2012: 8.7k kg/ha2013: 10.2k kg/ha2014: 23.4k kg/ha2015: 13.3k kg/ha2016: 9.6k kg/ha2017: 7.6k kg/ha2018: 19.4k kg/ha2019: 17.2k kg/ha2020: 16.7k kg/ha2021: 7.8k kg/ha2022: 13.3k kg/ha2023: 9.5k kg/ha2024: 14.2k kg/ha

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

Switzerland recorded 14,223 kg/ha for cherries — yield in 2024.

The figure is up 49.7% on the previous year and down 39.3% over ten years.

Over the whole period, cherries — yield in Switzerland peaked at 70,695 kg/ha in 1992 and was at its lowest, 6,576 kg/ha, in 1989.

That places Switzerland 5th out of 75 countries with data for 2024, putting it in the top 10%.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1980s 8,531 kg/ha 6,576 kg/ha 10,041 kg/ha 5
1990s 43,112 kg/ha 6,622 kg/ha 70,695 kg/ha 10
2000s 27,339 kg/ha 13,835 kg/ha 44,965 kg/ha 10
2010s 15,365 kg/ha 7,560 kg/ha 29,237 kg/ha 10
2020s 12,301 kg/ha 7,772 kg/ha 16,724 kg/ha 5

Countries ranked near Switzerland

  1. 2 Austria 32,120 kg/ha compare
  2. 3 Suriname 27,271 kg/ha compare
  3. 4 Netherlands (Kingdom of the) 15,073 kg/ha compare
  4. 6 Uzbekistan 12,108 kg/ha compare
  5. 7 Jordan 11,026 kg/ha compare
  6. 8 Bosnia and Herzegovina 10,660 kg/ha compare

See the full ranking of 101 places →

More agriculture & rural data for Switzerland

All data for Switzerland →

Frequently asked questions

What is cherries — yield in Switzerland?
Cherries — yield in Switzerland was 14,223 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest cherries — yield recorded in Switzerland?
The highest recorded value was 70,695 kg/ha in 1992.
What is the lowest cherries — yield recorded in Switzerland?
The lowest recorded value was 6,576 kg/ha in 1989.
How does Switzerland rank for cherries — yield?
Switzerland ranks 5th out of 75 countries with data for 2024.
Is cherries — yield rising or falling in Switzerland?
Over the last ten years it is down 39.3%. The long-run trend across the full record is volatile.
Where does this Switzerland data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cherries — Yield. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 40 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Cherries — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
101 places, 4,530 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.