Netherlands (Kingdom of the) vs Switzerland: Cherries — Yield
Cherries — Yield over time
- Netherlands (Kingdom of the)
- Switzerland
How they compare
Netherlands (Kingdom of the) currently reports 15,073 kg/ha against 14,223 kg/ha in Switzerland, a difference of 850 kg/ha.
That makes Netherlands (Kingdom of the)'s figure about 1.1 times Switzerland's.
The two have swapped places 1 time across 40 shared years of data; in 1985 it was Switzerland ahead.
Netherlands (Kingdom of the) ranks 4th and Switzerland ranks 5th of 70 countries.
Across the 5 decades both report, Netherlands (Kingdom of the) averaged higher in 1 and Switzerland in 4.
Head to head by decade
| Decade | Netherlands (Kingdom of the) | Switzerland | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 3,880 kg/ha | 8,531 kg/ha | 4,651 kg/ha | Switzerland |
| 1990s | 1,397 kg/ha | 43,112 kg/ha | 41,715 kg/ha | Switzerland |
| 2000s | 504.8 kg/ha | 27,339 kg/ha | 26,834 kg/ha | Switzerland |
| 2010s | 3,334 kg/ha | 15,365 kg/ha | 12,030 kg/ha | Switzerland |
| 2020s | 14,953 kg/ha | 12,301 kg/ha | 2,652 kg/ha | Netherlands (Kingdom of the) |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cherries — yield, Netherlands (Kingdom of the) or Switzerland?
- Netherlands (Kingdom of the), at 15,073 kg/ha against 14,223 kg/ha in Switzerland as of 2024.
- What is the difference in cherries — yield between Netherlands (Kingdom of the) and Switzerland?
- 850 kg/ha, with Netherlands (Kingdom of the) ahead.
- How many years of comparable data are there for Netherlands (Kingdom of the) and Switzerland?
- 40 years are reported by both, from 1985 to 2024.
- How do Netherlands (Kingdom of the) and Switzerland rank globally for cherries — yield?
- Netherlands (Kingdom of the) ranks 4th and Switzerland ranks 5th of 70 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cherries — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.