Cherries — Yield in Lithuania

Lithuania: Cherries — Yield was 500 kg/ha in 2024. ▼ Falling

Latest (2024)
500 kg/ha
Change on year
up 50.0%
World rank
65th
of 70 countries
All-time high
2,366 kg/ha
in 2006
All-time low
294 kg/ha
in 2010
Years of data
26
1999–2024

Cherries — Yield in Lithuania, 1999–2024

5001.0k1.5k2.0k2.5k1999201120241999: 1.0k kg/ha2000: 800 kg/ha2001: 1.2k kg/ha2002: 666.7 kg/ha2003: 1.1k kg/ha2004: 1.4k kg/ha2005: 1.1k kg/ha2006: 2.4k kg/ha2007: 648.2 kg/ha2008: 989.5 kg/ha2009: 1.2k kg/ha2010: 294 kg/ha2011: 973.1 kg/ha2012: 1.2k kg/ha2013: 644.9 kg/ha2014: 525.8 kg/ha2015: 419.2 kg/ha2016: 1.3k kg/ha2017: 617.8 kg/ha2018: 1.0k kg/ha2019: 500 kg/ha2020: 500 kg/ha2021: 500 kg/ha2022: 1.0k kg/ha2023: 333.3 kg/ha2024: 500 kg/ha

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

In 2024, cherries — yield in Lithuania stood at 500 kg/ha.

The figure is up 50.0% on the previous year and down 4.9% over ten years.

Over the whole period, cherries — yield in Lithuania peaked at 2,366 kg/ha in 2006 and was at its lowest, 294 kg/ha, in 2010.

Lithuania ranks 65th of 70 countries on this measure, in the bottom quarter.

The long-run direction has been consistently falling across the 26 years of available data.

Cherries — Yield in Lithuania, year by year

Annual values for Cherries — Yield in Lithuania, 1999 to 2024.
Year kg/ha Change
1999 1,000 kg/ha —
2000 800 kg/ha -20.0%
2001 1,200 kg/ha +50.0%
2002 666.7 kg/ha -44.4%
2003 1,081 kg/ha +62.2%
2004 1,405 kg/ha +29.9%
2005 1,076 kg/ha -23.4%
2006 2,366 kg/ha +119.9%
2007 648.2 kg/ha -72.6%
2008 989.5 kg/ha +52.7%
2009 1,190 kg/ha +20.2%
2010 294 kg/ha -75.3%
2011 973.1 kg/ha +231.0%
2012 1,186 kg/ha +21.8%
2013 644.9 kg/ha -45.6%
2014 525.8 kg/ha -18.5%
2015 419.2 kg/ha -20.3%
2016 1,301 kg/ha +210.4%
2017 617.8 kg/ha -52.5%
2018 1,000 kg/ha +61.9%
2019 500 kg/ha -50.0%
2020 500 kg/ha +0.0%
2021 500 kg/ha +0.0%
2022 1,000 kg/ha +100.0%
2023 333.3 kg/ha -66.7%
2024 500 kg/ha +50.0%

Lithuania compared with similar countries

  • Lithuania's 500 kg/ha is below the median for high income countries, which is 4,218 kg/ha, 12% of the median. (32 countries reporting)
  • Lithuania's 500 kg/ha is below the median for Europe & Central Asia, which is 4,218 kg/ha, 12% of the median. (38 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1990s 1,000 kg/ha 1,000 kg/ha 1,000 kg/ha 1
2000s 1,142 kg/ha 648.2 kg/ha 2,366 kg/ha 10
2010s 746.16 kg/ha 294 kg/ha 1,301 kg/ha 10
2020s 566.66 kg/ha 333.3 kg/ha 1,000 kg/ha 5

Countries ranked near Lithuania

  1. 62 Portugal 1,187 kg/ha compare
  2. 63 North Macedonia 722.6 kg/ha compare
  3. 64 Kazakhstan 696 kg/ha compare
  4. 66 Latvia 427.4 kg/ha compare
  5. 67 Estonia 378 kg/ha compare
  6. 68 Czechia 369 kg/ha compare

See the full ranking of 101 places →

More agriculture & rural data for Lithuania

All data for Lithuania →

Frequently asked questions

What is cherries — yield in Lithuania?
Cherries — yield in Lithuania was 500 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest cherries — yield recorded in Lithuania?
The highest recorded value was 2,366 kg/ha in 2006.
What is the lowest cherries — yield recorded in Lithuania?
The lowest recorded value was 294 kg/ha in 2010.
How does Lithuania rank for cherries — yield?
Lithuania ranks 65th out of 70 countries with data for 2024.
Is cherries — yield rising or falling in Lithuania?
Over the last ten years it is down 4.9%. The long-run trend across the full record is falling.
Where does this Lithuania data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cherries — Yield. Statizoid updates them automatically from the source API.

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Cherries — Yield in Lithuania. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/stat/cherries-yield/lithuania/

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About this data

Indicator
Cherries — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
101 places, 4,530 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.