Cherries — Yield in Bosnia and Herzegovina
Bosnia and Herzegovina: Cherries — Yield was 10,660 kg/ha in 2024. ▲ Rising
Cherries — Yield in Bosnia and Herzegovina, 1992–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
In 2024, cherries — yield in Bosnia and Herzegovina stood at 10,660 kg/ha. That is the highest value across all 33 years on record.
The figure is up 66.6% on the previous year and up 58.9% over ten years.
Over the whole period, cherries — yield in Bosnia and Herzegovina peaked at 10,660 kg/ha in 2024 and was at its lowest, 5,585 kg/ha, in 1992.
That places Bosnia and Herzegovina 8th out of 70 countries with data for 2024, putting it in the top quarter.
The long-run direction has been consistently rising across the 33 years of available data.
Cherries — Yield in Bosnia and Herzegovina, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1992 | 5,585 kg/ha | — |
| 1993 | 5,712 kg/ha | +2.3% |
| 1994 | 5,801 kg/ha | +1.6% |
| 1995 | 5,867 kg/ha | +1.1% |
| 1996 | 5,920 kg/ha | +0.9% |
| 1997 | 5,967 kg/ha | +0.8% |
| 1998 | 6,010 kg/ha | +0.7% |
| 1999 | 6,052 kg/ha | +0.7% |
| 2000 | 6,092 kg/ha | +0.7% |
| 2001 | 6,132 kg/ha | +0.7% |
| 2002 | 6,173 kg/ha | +0.7% |
| 2003 | 6,213 kg/ha | +0.7% |
| 2004 | 6,253 kg/ha | +0.6% |
| 2005 | 6,293 kg/ha | +0.6% |
| 2006 | 6,334 kg/ha | +0.6% |
| 2007 | 6,377 kg/ha | +0.7% |
| 2008 | 6,424 kg/ha | +0.7% |
| 2009 | 6,472 kg/ha | +0.7% |
| 2010 | 6,519 kg/ha | +0.7% |
| 2011 | 6,566 kg/ha | +0.7% |
| 2012 | 6,614 kg/ha | +0.7% |
| 2013 | 6,661 kg/ha | +0.7% |
| 2014 | 6,709 kg/ha | +0.7% |
| 2015 | 6,757 kg/ha | +0.7% |
| 2016 | 6,804 kg/ha | +0.7% |
| 2017 | 6,852 kg/ha | +0.7% |
| 2018 | 6,920 kg/ha | +1.0% |
| 2019 | 6,910 kg/ha | -0.1% |
| 2020 | 7,195 kg/ha | +4.1% |
| 2021 | 7,268 kg/ha | +1.0% |
| 2022 | 7,280 kg/ha | +0.2% |
| 2023 | 6,400 kg/ha | -12.1% |
| 2024 | 10,660 kg/ha | +66.6% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 5,864 kg/ha | 5,585 kg/ha | 6,052 kg/ha | 8 |
| 2000s | 6,276 kg/ha | 6,092 kg/ha | 6,472 kg/ha | 10 |
| 2010s | 6,731 kg/ha | 6,519 kg/ha | 6,920 kg/ha | 10 |
| 2020s | 7,761 kg/ha | 6,400 kg/ha | 10,660 kg/ha | 5 |
Countries ranked near Bosnia and Herzegovina
More agriculture & rural data for Bosnia and Herzegovina
- Agriculture, forestry, and fishing, value added (current US$), annual 6.21 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0436 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 452.22 current US$ per person (2025)
- Rural population, annual growth rate -1.94 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.4731 units per person (2025)
- Agriculture share gdp 4.36 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 4.36 (2025)
- Agricultural raw materials exports 4.2% (2025)
- Agricultural raw materials imports 0.9% (2025)
Frequently asked questions
- What is cherries — yield in Bosnia and Herzegovina?
- Cherries — yield in Bosnia and Herzegovina was 10,660 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest cherries — yield recorded in Bosnia and Herzegovina?
- The highest recorded value was 10,660 kg/ha in 2024.
- What is the lowest cherries — yield recorded in Bosnia and Herzegovina?
- The lowest recorded value was 5,585 kg/ha in 1992.
- How does Bosnia and Herzegovina rank for cherries — yield?
- Bosnia and Herzegovina ranks 8th out of 70 countries with data for 2024.
- Is cherries — yield rising or falling in Bosnia and Herzegovina?
- Over the last ten years it is up 58.9%. The long-run trend across the full record is rising.
- Where does this Bosnia and Herzegovina data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Cherries — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 33 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.