Cherries — Gross Production Index Number in Croatia
Croatia: Cherries — Gross Production Index Number was 102.96 in 2017. ◆ Volatile
Cherries — Gross Production Index Number in Croatia, 1992–2017
Source: Food and Agriculture Organization of the United Nations.
Analysis
In 2017, cherries — gross production index number in Croatia stood at 102.96.
Compared with earlier readings it is down 3.1% on the previous year and down 47.3% over ten years.
Over the whole period, cherries — gross production index number in Croatia peaked at 544.65 in 1992 and was at its lowest, 57, in 2014.
That places Croatia 30th out of 64 countries with data for 2017, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Cherries — Gross Production Index Number in Croatia, year by year
| Year | Value | Change |
|---|---|---|
| 1992 | 544.65 | — |
| 1993 | 493.81 | -9.3% |
| 1994 | 474.59 | -3.9% |
| 1995 | 465.49 | -1.9% |
| 1996 | 492.38 | +5.8% |
| 1997 | 338.07 | -31.3% |
| 1998 | 449.14 | +32.9% |
| 1999 | 456.74 | +1.7% |
| 2000 | 209.37 | -54.2% |
| 2001 | 160.11 | -23.5% |
| 2002 | 211.02 | +31.8% |
| 2003 | 180.4 | -14.5% |
| 2004 | 165.42 | -8.3% |
| 2005 | 250.81 | +51.6% |
| 2006 | 225.22 | -10.2% |
| 2007 | 195.24 | -13.3% |
| 2008 | 276.98 | +41.9% |
| 2009 | 152.44 | -45.0% |
| 2010 | 79.95 | -47.6% |
| 2011 | 152.01 | +90.1% |
| 2012 | 167.93 | +10.5% |
| 2013 | 281.57 | +67.7% |
| 2014 | 57 | -79.8% |
| 2015 | 136.74 | +139.9% |
| 2016 | 106.26 | -22.3% |
| 2017 | 102.96 | -3.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 464.36 | 338.07 | 544.65 | 8 |
| 2000s | 202.7 | 152.44 | 276.98 | 10 |
| 2010s | 135.55 | 57 | 281.57 | 8 |
Countries ranked near Croatia
- 27 Netherlands (Kingdom of the) 104.53 compare
- 28 Tunisia 104.42 compare
- 29 Palestine 103.07 compare
- 31 China 102.93 compare
- 31 China, mainland 102.93 compare
- 33 Montenegro 102.73 compare
More agriculture & rural data for Croatia
- Agriculture, forestry, and fishing, value added (current US$), annual 10.48 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0283 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 767.57 current US$ per person (2025)
- Rural population, annual growth rate -0.4457 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.4219 units per person (2025)
- Agriculture share gdp 2.83 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 2.83 (2025)
- Agricultural raw materials exports 3.5% (2024)
- Agricultural raw materials imports 0.9% (2024)
Frequently asked questions
- What is cherries — gross production index number in Croatia?
- Cherries — gross production index number in Croatia was 102.96 in 2017, according to Food and Agriculture Organization of the United Nations.
- What is the highest cherries — gross production index number recorded in Croatia?
- The highest recorded value was 544.65 in 1992.
- What is the lowest cherries — gross production index number recorded in Croatia?
- The lowest recorded value was 57 in 2014.
- How does Croatia rank for cherries — gross production index number?
- Croatia ranks 30th out of 64 countries with data for 2017.
- Is cherries — gross production index number rising or falling in Croatia?
- Over the last ten years it is down 47.3%. The long-run trend across the full record is volatile.
- Where does this Croatia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Cherries — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 26 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.