Cherries — Area harvested in South Africa

South Africa: Cherries — Area harvested was 1,097 ha in 2024. ◆ Volatile

Latest (2024)
1,097 ha
Change on year
down 1.0%
World rank
39th
of 71 countries
All-time high
1,108 ha
in 2023
All-time low
50 ha
in 1979
Years of data
64
1961–2024

Cherries — Area harvested in South Africa, 1961–2024

02505007501.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

The most recent figure for cherries — area harvested in South Africa is 1,097 ha, measured in 2024.

Compared with earlier readings it is down 1.0% on the previous year and up 626.5% over ten years.

Over the whole period, cherries — area harvested in South Africa peaked at 1,108 ha in 2023 and was at its lowest, 50 ha, in 1979.

South Africa ranks 39th of 71 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Cherries — Area harvested in South Africa, year by year

Annual values for Cherries — Area harvested in South Africa, 1961 to 2024.
Year ha Change
1961 160 ha
1962 160 ha +0.0%
1963 140 ha -12.5%
1964 160 ha +14.3%
1965 190 ha +18.8%
1966 150 ha -21.1%
1967 150 ha +0.0%
1968 150 ha +0.0%
1969 200 ha +33.3%
1970 150 ha -25.0%
1971 150 ha +0.0%
1972 170 ha +13.3%
1973 170 ha +0.0%
1974 110 ha -35.3%
1975 130 ha +18.2%
1976 110 ha -15.4%
1977 70 ha -36.4%
1978 70 ha +0.0%
1979 50 ha -28.6%
1980 150 ha +200.0%
1981 110 ha -26.7%
1982 130 ha +18.2%
1983 190 ha +46.2%
1984 70 ha -63.2%
1985 133 ha +90.0%
1986 70 ha -47.4%
1987 70 ha +0.0%
1988 500 ha +614.3%
1989 250 ha -50.0%
1990 100 ha -60.0%
1991 500 ha +400.0%
1992 130 ha -74.0%
1993 150 ha +15.4%
1994 210 ha +40.0%
1995 150 ha -28.6%
1996 78 ha -48.0%
1997 100 ha +28.2%
1998 270 ha +170.0%
1999 150 ha -44.4%
2000 190 ha +26.7%
2001 400 ha +110.5%
2002 260 ha -35.0%
2003 250 ha -3.8%
2004 360 ha +44.0%
2005 156 ha -56.7%
2006 80 ha -48.7%
2007 130 ha +62.5%
2008 175 ha +34.6%
2009 220 ha +25.7%
2010 124 ha -43.6%
2011 149 ha +20.2%
2012 129 ha -13.4%
2013 154 ha +19.4%
2014 151 ha -1.9%
2015 259 ha +71.5%
2016 248 ha -4.2%
2017 139 ha -44.0%
2018 253 ha +82.0%
2019 340 ha +34.4%
2020 524 ha +54.1%
2021 685 ha +30.7%
2022 1,039 ha +51.7%
2023 1,108 ha +6.6%
2024 1,097 ha -1.0%

Averages by decade

DecadeAverage LowestHighest Years
1960s 162.22 ha 140 ha 200 ha 9
1970s 118 ha 50 ha 170 ha 10
1980s 167.3 ha 70 ha 500 ha 10
1990s 183.8 ha 78 ha 500 ha 10
2000s 222.1 ha 80 ha 400 ha 10
2010s 194.6 ha 124 ha 340 ha 10
2020s 890.6 ha 524 ha 1,108 ha 5

Countries ranked near South Africa

  1. 36 Armenia 1,932 ha compare
  2. 37 New Zealand 1,342 ha compare
  3. 38 Canada 1,110 ha compare
  4. 40 Kyrgyzstan 1,073 ha compare
  5. 41 Tunisia 1,021 ha compare
  6. 42 Belgium-Luxembourg 1,000 ha compare

See the full ranking of 102 places →

More agriculture & rural data for South Africa

All data for South Africa →

Frequently asked questions

What is cherries — area harvested in South Africa?
Cherries — area harvested in South Africa was 1,097 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest cherries — area harvested recorded in South Africa?
The highest recorded value was 1,108 ha in 2023.
What is the lowest cherries — area harvested recorded in South Africa?
The lowest recorded value was 50 ha in 1979.
How does South Africa rank for cherries — area harvested?
South Africa ranks 39th out of 71 countries with data for 2024.
Is cherries — area harvested rising or falling in South Africa?
Over the last ten years it is up 626.5%. The long-run trend across the full record is volatile.
Where does this South Africa data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cherries — Area harvested. Statizoid updates them automatically from the source API.

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Cherries — Area harvested in South Africa. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 23 August 2026, from https://agriculture.statizoid.com/stat/cherries-area-harvested/south-africa/

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About this data

Indicator
Cherries — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
102 places, 4,693 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.