Cherries — Area harvested in Chile

Chile: Cherries — Area harvested was 76,447 ha in 2024. ◆ Volatile

Latest (2024)
76,447 ha
Change on year
up 20.4%
World rank
1st
of 71 countries
All-time high
76,447 ha
in 2024
All-time low
1,100 ha
in 1961
Years of data
64
1961–2024

Cherries — Area harvested in Chile, 1961–2024

020.0k40.0k60.0k80.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

The most recent figure for cherries — area harvested in Chile is 76,447 ha, measured in 2024. That is the highest value across all 64 years on record.

The figure is up 20.4% on the previous year and up 351.5% over ten years.

Over the whole period, cherries — area harvested in Chile peaked at 76,447 ha in 2024 and was at its lowest, 1,100 ha, in 1961.

Chile ranks 1st of 71 countries on this measure, in the top 10%.

The series is highly variable year to year, so single readings are best treated with caution.

Cherries — Area harvested in Chile, year by year

Annual values for Cherries — Area harvested in Chile, 1961 to 2024.
Year ha Change
1961 1,100 ha —
1962 1,100 ha +0.0%
1963 1,100 ha +0.0%
1964 1,150 ha +4.5%
1965 1,100 ha -4.3%
1966 1,200 ha +9.1%
1967 1,250 ha +4.2%
1968 1,200 ha -4.0%
1969 1,200 ha +0.0%
1970 1,200 ha +0.0%
1971 1,200 ha +0.0%
1972 1,200 ha +0.0%
1973 1,200 ha +0.0%
1974 1,550 ha +29.2%
1975 1,550 ha +0.0%
1976 1,600 ha +3.2%
1977 1,700 ha +6.2%
1978 1,800 ha +5.9%
1979 1,800 ha +0.0%
1980 1,820 ha +1.1%
1981 2,150 ha +18.1%
1982 2,300 ha +7.0%
1983 2,400 ha +4.3%
1984 2,600 ha +8.3%
1985 2,800 ha +7.7%
1986 3,050 ha +8.9%
1987 3,100 ha +1.6%
1988 3,100 ha +0.0%
1989 2,965 ha -4.4%
1990 2,970 ha +0.2%
1991 2,980 ha +0.3%
1992 3,050 ha +2.3%
1993 3,110 ha +2.0%
1994 3,200 ha +2.9%
1995 3,265 ha +2.0%
1996 3,615 ha +10.7%
1997 4,027 ha +11.4%
1998 3,900 ha -3.2%
1999 5,288 ha +35.6%
2000 5,832 ha +10.3%
2001 6,210 ha +6.5%
2002 6,550 ha +5.5%
2003 6,990 ha +6.7%
2004 7,200 ha +3.0%
2005 7,100 ha -1.4%
2006 7,600 ha +7.0%
2007 9,900 ha +30.3%
2008 10,100 ha +2.0%
2009 12,500 ha +23.8%
2010 13,143 ha +5.1%
2011 13,174 ha +0.2%
2012 13,642 ha +3.6%
2013 16,243 ha +19.1%
2014 16,933 ha +4.2%
2015 20,591 ha +21.6%
2016 24,498 ha +19.0%
2017 25,109 ha +2.5%
2018 30,179 ha +20.2%
2019 38,392 ha +27.2%
2020 39,645 ha +3.3%
2021 48,961 ha +23.5%
2022 61,559 ha +25.7%
2023 63,495 ha +3.1%
2024 76,447 ha +20.4%

Chile compared with similar countries

  • Chile's 76,447 ha is above the median for high income countries, which is 850 ha, 89.9× the median. (33 countries reporting)
  • Chile's 76,447 ha is above the median for Latin America & Caribbean, which is 68 ha, 1124.2× the median. (7 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 1,156 ha 1,100 ha 1,250 ha 9
1970s 1,480 ha 1,200 ha 1,800 ha 10
1980s 2,628 ha 1,820 ha 3,100 ha 10
1990s 3,540 ha 2,970 ha 5,288 ha 10
2000s 7,998 ha 5,832 ha 12,500 ha 10
2010s 21,190 ha 13,143 ha 38,392 ha 10
2020s 58,021 ha 39,645 ha 76,447 ha 5

Countries ranked near Chile

  1. 2 Türkiye 77,528 ha compare
  2. 2 USSR 35,000 ha compare
  3. 3 Spain 28,920 ha compare
  4. 3 Syrian Arab Republic 30,358 ha compare
  5. 4 Iran (Islamic Republic of) 19,484 ha compare
  6. 4 Italy 28,290 ha compare

See the full ranking of 102 places →

More agriculture & rural data for Chile

All data for Chile →

Frequently asked questions

What is cherries — area harvested in Chile?
Cherries — area harvested in Chile was 76,447 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest cherries — area harvested recorded in Chile?
The highest recorded value was 76,447 ha in 2024.
What is the lowest cherries — area harvested recorded in Chile?
The lowest recorded value was 1,100 ha in 1961.
How does Chile rank for cherries — area harvested?
Chile ranks 1st out of 71 countries with data for 2024.
Is cherries — area harvested rising or falling in Chile?
Over the last ten years it is up 351.5%. The long-run trend across the full record is volatile.
Where does this Chile data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cherries — Area harvested. Statizoid updates them automatically from the source API.

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Cherries — Area harvested in Chile. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/stat/cherries-area-harvested/chile/

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About this data

Indicator
Cherries — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
102 places, 4,693 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.