Cheese from milk of buffalo, fresh or processed — Production in Greece

Greece: Cheese from milk of buffalo, fresh or processed — Production was 219,590 t in 2023. ▲ Rising

Latest (2023)
219,590 t
Change on year
up 2.3%
World rank
1st
of 26 countries
All-time high
219,590 t
in 2023
All-time low
144,900 t
in 2014
Years of data
14
2010–2023

Cheese from milk of buffalo, fresh or processed — Production in Greece, 2010–2023

050.0k100.0k150.0k200.0k2010201620232010: 181.1k t2011: 167.8k t2012: 171.1k t2013: 164.3k t2014: 144.9k t2015: 161.4k t2016: 183.3k t2017: 194.8k t2018: 198.6k t2019: 186.7k t2020: 204.6k t2021: 209.9k t2022: 214.7k t2023: 219.6k t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Greece recorded 219,590 t for cheese from milk of buffalo, fresh or processed — production in 2023. That is the highest value across all 14 years on record.

Compared with earlier readings it is up 2.3% on the previous year and up 33.7% over ten years.

Over the whole period, cheese from milk of buffalo, fresh or processed — production in Greece peaked at 219,590 t in 2023 and was at its lowest, 144,900 t, in 2014.

Greece ranks 1st of 26 countries on this measure, in the top 10%.

The long-run direction has been consistently rising across the 14 years of available data.

Cheese from milk of buffalo, fresh or processed — Production in Greece, year by year

Annual values for Cheese from milk of buffalo, fresh or processed — Production in Greece, 2010 to 2023.
Year t Change
2010 181,100 t
2011 167,800 t -7.3%
2012 171,100 t +2.0%
2013 164,300 t -4.0%
2014 144,900 t -11.8%
2015 161,400 t +11.4%
2016 183,300 t +13.6%
2017 194,800 t +6.3%
2018 198,600 t +2.0%
2019 186,650 t -6.0%
2020 204,620 t +9.6%
2021 209,940 t +2.6%
2022 214,670 t +2.3%
2023 219,590 t +2.3%

Averages by decade

DecadeAverage LowestHighest Years
2010s 175,395 t 144,900 t 198,600 t 10
2020s 212,205 t 204,620 t 219,590 t 4

Countries ranked near Greece

  1. 2 Spain 148,960 t compare
  2. 3 Egypt 136,714 t compare
  3. 4 Italy 55,800 t compare

See the full ranking of 41 places →

More agriculture & rural data for Greece

All data for Greece →

Frequently asked questions

What is cheese from milk of buffalo, fresh or processed — production in Greece?
Cheese from milk of buffalo, fresh or processed — production in Greece was 219,590 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest cheese from milk of buffalo, fresh or processed — production recorded in Greece?
The highest recorded value was 219,590 t in 2023.
What is the lowest cheese from milk of buffalo, fresh or processed — production recorded in Greece?
The lowest recorded value was 144,900 t in 2014.
How does Greece rank for cheese from milk of buffalo, fresh or processed — production?
Greece ranks 1st out of 26 countries with data for 2023.
Is cheese from milk of buffalo, fresh or processed — production rising or falling in Greece?
Over the last ten years it is up 33.7%. The long-run trend across the full record is rising.
Where does this Greece data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cheese from milk of buffalo, fresh or processed — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Cheese from milk of buffalo, fresh or processed — Production in Greece. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 29 August 2026, from https://agriculture.statizoid.com/stat/cheese-from-milk-of-buffalo-fresh-or-processed-production/greece/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/cheese-from-milk-of-buffalo-fresh-or-processed-production/greece/">Cheese from milk of buffalo, fresh or processed — Production in Greece</a> — Statizoid

About this data

Indicator
Cheese from milk of buffalo, fresh or processed — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
41 places, 1,222 data points, 1961–2023
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.