Cheese from milk of buffalo, fresh or processed — Production in Croatia

Croatia: Cheese from milk of buffalo, fresh or processed — Production was 20 t in 2023. ◆ Volatile

Latest (2023)
20 t
Change on year
up 100.0%
World rank
15th
of 26 countries
All-time high
370 t
in 2010
All-time low
10 t
in 2017
Years of data
14
2010–2023

Cheese from milk of buffalo, fresh or processed — Production in Croatia, 2010–2023

01002003004002010201620232010: 370 t2011: 330 t2012: 270 t2013: 320 t2014: 295 t2015: 270 t2016: 270 t2017: 10 t2018: 10 t2019: 10 t2020: 10 t2021: 10 t2022: 10 t2023: 20 t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2023, cheese from milk of buffalo, fresh or processed — production in Croatia stood at 20 t.

That represents a change of up 100.0% on the previous year and down 93.8% over ten years.

Over the whole period, cheese from milk of buffalo, fresh or processed — production in Croatia peaked at 370 t in 2010 and was at its lowest, 10 t, in 2017.

That places Croatia 15th out of 26 countries with data for 2023, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Cheese from milk of buffalo, fresh or processed — Production in Croatia, year by year

Annual values for Cheese from milk of buffalo, fresh or processed — Production in Croatia, 2010 to 2023.
Year t Change
2010 370 t
2011 330 t -10.8%
2012 270 t -18.2%
2013 320 t +18.5%
2014 295 t -7.8%
2015 270 t -8.5%
2016 270 t +0.0%
2017 10 t -96.3%
2018 10 t +0.0%
2019 10 t +0.0%
2020 10 t +0.0%
2021 10 t +0.0%
2022 10 t +0.0%
2023 20 t +100.0%

Averages by decade

DecadeAverage LowestHighest Years
2010s 215.5 t 10 t 370 t 10
2020s 12.5 t 10 t 20 t 4

Countries ranked near Croatia

  1. 12 Romania 2,760 t compare
  2. 13 Netherlands (Kingdom of the) 690 t compare
  3. 14 Austria 110 t compare
  4. 16 Belgium 0 t
  5. 16 Denmark 0 t
  6. 16 Estonia 0 t
  7. 16 Finland 0 t
  8. 16 Ireland 0 t
  9. 16 Latvia 0 t
  10. 16 Lithuania 0 t
  11. 16 Luxembourg 0 t
  12. 16 Poland 0 t
  13. 16 Slovenia 0 t
  14. 16 Sweden 0 t

See the full ranking of 41 places →

More agriculture & rural data for Croatia

All data for Croatia →

Frequently asked questions

What is cheese from milk of buffalo, fresh or processed — production in Croatia?
Cheese from milk of buffalo, fresh or processed — production in Croatia was 20 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest cheese from milk of buffalo, fresh or processed — production recorded in Croatia?
The highest recorded value was 370 t in 2010.
What is the lowest cheese from milk of buffalo, fresh or processed — production recorded in Croatia?
The lowest recorded value was 10 t in 2017.
How does Croatia rank for cheese from milk of buffalo, fresh or processed — production?
Croatia ranks 15th out of 26 countries with data for 2023.
Is cheese from milk of buffalo, fresh or processed — production rising or falling in Croatia?
Over the last ten years it is down 93.8%. The long-run trend across the full record is volatile.
Where does this Croatia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cheese from milk of buffalo, fresh or processed — Production. Statizoid updates them automatically from the source API.

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Cheese from milk of buffalo, fresh or processed — Production in Croatia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 02 September 2026, from https://agriculture.statizoid.com/stat/cheese-from-milk-of-buffalo-fresh-or-processed-production/croatia/

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About this data

Indicator
Cheese from milk of buffalo, fresh or processed — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
41 places, 1,222 data points, 1961–2023
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.