Cheese (All Kinds) — Production in Romania
Romania: Cheese (All Kinds) — Production was 102,440 t in 2023. ▼ Falling
Cheese (All Kinds) — Production in Romania, 1961–2023
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
The most recent figure for cheese (all kinds) — production in Romania is 102,440 t, measured in 2023.
That represents a change of down 0.3% on the previous year and up 45.3% over ten years.
Over the whole period, cheese (all kinds) — production in Romania peaked at 138,000 t in 1979 and was at its lowest, 38,744 t, in 2001.
That places Romania 38th out of 110 countries with data for 2023, putting it in the middle of the range.
The long-run direction has been consistently falling across the 63 years of available data.
Cheese (All Kinds) — Production in Romania, year by year
| Year | t | Change |
|---|---|---|
| 1961 | 53,239 t | — |
| 1962 | 56,655 t | +6.4% |
| 1963 | 53,732 t | -5.2% |
| 1964 | 66,401 t | +23.6% |
| 1965 | 64,461 t | -2.9% |
| 1966 | 66,840 t | +3.7% |
| 1967 | 65,512 t | -2.0% |
| 1968 | 70,563 t | +7.7% |
| 1969 | 78,345 t | +11.0% |
| 1970 | 78,978 t | +0.8% |
| 1971 | 81,299 t | +2.9% |
| 1972 | 92,056 t | +13.2% |
| 1973 | 106,046 t | +15.2% |
| 1974 | 106,229 t | +0.2% |
| 1975 | 106,426 t | +0.2% |
| 1976 | 125,864 t | +18.3% |
| 1977 | 134,218 t | +6.6% |
| 1978 | 133,353 t | -0.6% |
| 1979 | 138,000 t | +3.5% |
| 1980 | 123,370 t | -10.6% |
| 1981 | 124,900 t | +1.2% |
| 1982 | 122,500 t | -1.9% |
| 1983 | 100,950 t | -17.6% |
| 1984 | 107,000 t | +6.0% |
| 1985 | 99,356 t | -7.1% |
| 1986 | 96,716 t | -2.7% |
| 1987 | 91,492 t | -5.4% |
| 1988 | 85,810 t | -6.2% |
| 1989 | 94,204 t | +9.8% |
| 1990 | 105,750 t | +12.3% |
| 1991 | 84,300 t | -20.3% |
| 1992 | 61,400 t | -27.2% |
| 1993 | 62,000 t | +1.0% |
| 1994 | 58,550 t | -5.6% |
| 1995 | 62,300 t | +6.4% |
| 1996 | 58,850 t | -5.5% |
| 1997 | 41,800 t | -29.0% |
| 1998 | 47,820 t | +14.4% |
| 1999 | 42,400 t | -11.3% |
| 2000 | 41,151 t | -2.9% |
| 2001 | 38,744 t | -5.8% |
| 2002 | 43,100 t | +11.2% |
| 2003 | 49,000 t | +13.7% |
| 2004 | 53,000 t | +8.2% |
| 2005 | 61,000 t | +15.1% |
| 2006 | 67,000 t | +9.8% |
| 2007 | 87,470 t | +30.6% |
| 2008 | 89,510 t | +2.3% |
| 2009 | 88,850 t | -0.7% |
| 2010 | 63,970 t | -28.0% |
| 2011 | 60,570 t | -5.3% |
| 2012 | 66,860 t | +10.4% |
| 2013 | 70,480 t | +5.4% |
| 2014 | 74,650 t | +5.9% |
| 2015 | 81,660 t | +9.4% |
| 2016 | 87,580 t | +7.2% |
| 2017 | 91,070 t | +4.0% |
| 2018 | 96,240 t | +5.7% |
| 2019 | 96,400 t | +0.2% |
| 2020 | 97,350 t | +1.0% |
| 2021 | 98,820 t | +1.5% |
| 2022 | 102,790 t | +4.0% |
| 2023 | 102,440 t | -0.3% |
Romania compared with similar countries
- Romania's 102,440 t is below the median for high income countries, which is 107,288 t, 95% of the median. (40 countries reporting)
- Romania's 102,440 t is above the median for Europe & Central Asia, which is 79,440 t, 1.3× the median. (43 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 63,972 t | 53,239 t | 78,345 t | 9 |
| 1970s | 110,247 t | 78,978 t | 138,000 t | 10 |
| 1980s | 104,630 t | 85,810 t | 124,900 t | 10 |
| 1990s | 62,517 t | 41,800 t | 105,750 t | 10 |
| 2000s | 61,882 t | 38,744 t | 89,510 t | 10 |
| 2010s | 78,948 t | 60,570 t | 96,400 t | 10 |
| 2020s | 100,350 t | 97,350 t | 102,790 t | 4 |
Countries ranked near Romania
More agriculture & rural data for Romania
- Agriculture, forestry, and fishing, value added (current US$), annual 19.62 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.03 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 676.39 current US$ per person (2025)
- Rural population, annual growth rate -0.1768 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.4783 units per person (2025)
- Share of GDP from agriculture 3.0% (2025)
- Agriculture as a share of GDP vs. GDP per capita 3.0% (2025)
- Agricultural raw materials exports 0.9% (2024)
- Agricultural raw materials imports 1.3% (2024)
Frequently asked questions
- What is cheese (all kinds) — production in Romania?
- Cheese (all kinds) — production in Romania was 102,440 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest cheese (all kinds) — production recorded in Romania?
- The highest recorded value was 138,000 t in 1979.
- What is the lowest cheese (all kinds) — production recorded in Romania?
- The lowest recorded value was 38,744 t in 2001.
- How does Romania rank for cheese (all kinds) — production?
- Romania ranks 38th out of 110 countries with data for 2023.
- Is cheese (all kinds) — production rising or falling in Romania?
- Over the last ten years it is up 45.3%. The long-run trend across the full record is falling.
- Where does this Romania data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Cheese (All Kinds) — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.