Cheese (All Kinds) — Production in Mexico
Mexico: Cheese (All Kinds) — Production was 193,285 t in 2023. ▲ Rising
Cheese (All Kinds) — Production in Mexico, 1961–2023
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
Mexico recorded 193,285 t for cheese (all kinds) — production in 2023. That is the highest value across all 63 years on record.
That represents a change of up 1.6% on the previous year and up 24.1% over ten years.
Over the whole period, cheese (all kinds) — production in Mexico peaked at 193,285 t in 2023 and was at its lowest, 59,716 t, in 1961.
That places Mexico 26th out of 110 countries with data for 2023, putting it in the top quarter.
The long-run direction has been consistently rising across the 63 years of available data.
Cheese (All Kinds) — Production in Mexico, year by year
| Year | t | Change |
|---|---|---|
| 1961 | 59,716 t | — |
| 1962 | 61,551 t | +3.1% |
| 1963 | 64,720 t | +5.1% |
| 1964 | 60,710 t | -6.2% |
| 1965 | 63,044 t | +3.8% |
| 1966 | 65,044 t | +3.2% |
| 1967 | 69,714 t | +7.2% |
| 1968 | 70,879 t | +1.7% |
| 1969 | 75,718 t | +6.8% |
| 1970 | 77,722 t | +2.6% |
| 1971 | 78,722 t | +1.3% |
| 1972 | 79,221 t | +0.6% |
| 1973 | 80,054 t | +1.1% |
| 1974 | 82,056 t | +2.5% |
| 1975 | 88,624 t | +8.0% |
| 1976 | 91,058 t | +2.7% |
| 1977 | 93,392 t | +2.6% |
| 1978 | 95,726 t | +2.5% |
| 1979 | 95,726 t | +0.0% |
| 1980 | 96,726 t | +1.0% |
| 1981 | 98,895 t | +2.2% |
| 1982 | 100,730 t | +1.9% |
| 1983 | 99,900 t | -0.8% |
| 1984 | 99,900 t | +0.0% |
| 1985 | 96,560 t | -3.3% |
| 1986 | 94,710 t | -1.9% |
| 1987 | 115,500 t | +22.0% |
| 1988 | 112,995 t | -2.2% |
| 1989 | 114,525 t | +1.4% |
| 1990 | 112,525 t | -1.7% |
| 1991 | 112,525 t | +0.0% |
| 1992 | 130,525 t | +16.0% |
| 1993 | 131,360 t | +0.6% |
| 1994 | 131,675 t | +0.2% |
| 1995 | 126,251 t | -4.1% |
| 1996 | 122,892 t | -2.7% |
| 1997 | 129,769 t | +5.6% |
| 1998 | 130,224 t | +0.4% |
| 1999 | 139,170 t | +6.9% |
| 2000 | 147,203 t | +5.8% |
| 2001 | 153,507 t | +4.3% |
| 2002 | 152,561 t | -0.6% |
| 2003 | 141,551 t | -7.2% |
| 2004 | 148,686 t | +5.0% |
| 2005 | 149,166 t | +0.3% |
| 2006 | 149,366 t | +0.1% |
| 2007 | 149,533 t | +0.1% |
| 2008 | 154,867 t | +3.6% |
| 2009 | 151,867 t | -1.9% |
| 2010 | 153,678 t | +1.2% |
| 2011 | 154,670 t | +0.6% |
| 2012 | 156,043 t | +0.9% |
| 2013 | 155,703 t | -0.2% |
| 2014 | 158,900 t | +2.1% |
| 2015 | 162,534 t | +2.3% |
| 2016 | 165,231 t | +1.7% |
| 2017 | 167,622 t | +1.4% |
| 2018 | 170,822 t | +1.9% |
| 2019 | 176,260 t | +3.2% |
| 2020 | 177,643 t | +0.8% |
| 2021 | 187,003 t | +5.3% |
| 2022 | 190,179 t | +1.7% |
| 2023 | 193,285 t | +1.6% |
Mexico compared with similar countries
- Mexico's 193,285 t is above the median for upper middle income countries, which is 17,848 t, 10.8× the median. (30 countries reporting)
- Mexico's 193,285 t is above the median for Latin America & Caribbean, which is 46,342 t, 4.2× the median. (16 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 65,677 t | 59,716 t | 75,718 t | 9 |
| 1970s | 86,230 t | 77,722 t | 95,726 t | 10 |
| 1980s | 103,044 t | 94,710 t | 115,500 t | 10 |
| 1990s | 126,692 t | 112,525 t | 139,170 t | 10 |
| 2000s | 149,831 t | 141,551 t | 154,867 t | 10 |
| 2010s | 162,146 t | 153,678 t | 176,260 t | 10 |
| 2020s | 187,028 t | 177,643 t | 193,285 t | 4 |
Countries ranked near Mexico
- 24 Czechia 218,404 t compare
- 25 Switzerland 216,417 t compare
- 27 Czechoslovakia 178,798 t compare
- 27 Caribbean 16,742 t compare
- 28 Belgium 161,073 t compare
- 29 South Sudan 158,995 t compare
More agriculture & rural data for Mexico
- Agriculture, forestry, and fishing, value added (current US$), annual 0.4963 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0388 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 539.47 current US$ per person (2025)
- Rural population, annual growth rate -0.5998 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.1996 units per person (2025)
- Share of GDP from agriculture 3.9% (2025)
- Agriculture as a share of GDP vs. GDP per capita 3.9% (2025)
- Agricultural raw materials exports 0.1% (2025)
- Agricultural raw materials imports 0.7% (2025)
Frequently asked questions
- What is cheese (all kinds) — production in Mexico?
- Cheese (all kinds) — production in Mexico was 193,285 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest cheese (all kinds) — production recorded in Mexico?
- The highest recorded value was 193,285 t in 2023.
- What is the lowest cheese (all kinds) — production recorded in Mexico?
- The lowest recorded value was 59,716 t in 1961.
- How does Mexico rank for cheese (all kinds) — production?
- Mexico ranks 26th out of 110 countries with data for 2023.
- Is cheese (all kinds) — production rising or falling in Mexico?
- Over the last ten years it is up 24.1%. The long-run trend across the full record is rising.
- Where does this Mexico data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Cheese (All Kinds) — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.