Cereals, primary — Production in Switzerland

Switzerland: Cereals, primary — Production was 628,070 t in 2024. ▲ Rising

Latest (2024)
628,070 t
Change on year
down 22.4%
World rank
114th
of 178 countries
All-time high
1.41 million t
in 1989
All-time low
514,700 t
in 1963
Years of data
64
1961–2024

Cereals, primary — Production in Switzerland, 1961–2024

0500.0k1.0M1.5M196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Switzerland recorded 628,070 t for cereals, primary — production in 2024.

Compared with earlier readings it is down 22.4% on the previous year and down 36.8% over ten years.

Over the whole period, cereals, primary — production in Switzerland peaked at 1.41 million t in 1989 and was at its lowest, 514,700 t, in 1963.

That places Switzerland 114th out of 178 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Cereals, primary — Production in Switzerland, year by year

Annual values for Cereals, primary — Production in Switzerland, 1961 to 2024.
Year t Change
1961 517,800 t —
1962 697,400 t +34.7%
1963 514,700 t -26.2%
1964 632,200 t +22.8%
1965 557,900 t -11.8%
1966 566,600 t +1.6%
1967 672,800 t +18.7%
1968 652,600 t -3.0%
1969 640,400 t -1.9%
1970 633,700 t -1.0%
1971 743,000 t +17.2%
1972 738,400 t -0.6%
1973 749,600 t +1.5%
1974 856,800 t +14.3%
1975 756,900 t -11.7%
1976 795,500 t +5.1%
1977 690,000 t -13.3%
1978 835,100 t +21.0%
1979 875,000 t +4.8%
1980 789,100 t -9.8%
1981 863,500 t +9.4%
1982 928,900 t +7.6%
1983 899,600 t -3.2%
1984 1.12 million t +24.3%
1985 1.05 million t -5.7%
1986 959,900 t -9.0%
1987 939,000 t -2.2%
1988 1.24 million t +32.4%
1989 1.41 million t +13.4%
1990 1.27 million t -10.1%
1991 1.27 million t +0.4%
1992 1.18 million t -7.1%
1993 1.25 million t +5.9%
1994 1.21 million t -3.1%
1995 1.25 million t +2.6%
1996 1.32 million t +5.8%
1997 1.19 million t -9.4%
1998 1.24 million t +3.9%
1999 1.03 million t -17.1%
2000 1.17 million t +13.7%
2001 1.08 million t -7.7%
2002 1.09 million t +0.8%
2003 847,200 t -22.1%
2004 1.09 million t +28.5%
2005 1.06 million t -3.0%
2006 1.01 million t -4.1%
2007 1.01 million t -0.0%
2008 1.00 million t -1.0%
2009 1.01 million t +0.4%
2010 924,003 t -8.2%
2011 999,473 t +8.2%
2012 950,518 t -4.9%
2013 867,294 t -8.8%
2014 994,311 t +14.6%
2015 909,943 t -8.5%
2016 743,880 t -18.2%
2017 976,614 t +31.3%
2018 895,098 t -8.3%
2019 932,966 t +4.2%
2020 1.01 million t +8.4%
2021 783,794 t -22.5%
2022 865,060 t +10.4%
2023 809,466 t -6.4%
2024 628,070 t -22.4%

Switzerland compared with similar countries

  • Switzerland's 628,070 t is below the median for high income countries, which is 1.60 million t, 39% of the median. (50 countries reporting)
  • Switzerland's 628,070 t is below the median for Europe & Central Asia, which is 3.28 million t, 19% of the median. (43 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 605,822 t 514,700 t 697,400 t 9
1970s 767,400 t 633,700 t 875,000 t 10
1980s 1.02 million t 789,100 t 1.41 million t 10
1990s 1.22 million t 1.03 million t 1.32 million t 10
2000s 1.04 million t 847,200 t 1.17 million t 10
2010s 919,410 t 743,880 t 999,473 t 10
2020s 819,478 t 628,070 t 1.01 million t 5

Countries ranked near Switzerland

  1. 111 Honduras 770,044 t compare
  2. 112 Slovenia 672,960 t compare
  3. 113 Albania 649,919 t compare
  4. 115 Mauritania 570,227 t compare
  5. 116 North Macedonia 532,134 t compare
  6. 117 Panama 461,850 t compare

See the full ranking of 226 places →

More agriculture & rural data for Switzerland

All data for Switzerland →

Frequently asked questions

What is cereals, primary — production in Switzerland?
Cereals, primary — production in Switzerland was 628,070 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest cereals, primary — production recorded in Switzerland?
The highest recorded value was 1.41 million t in 1989.
What is the lowest cereals, primary — production recorded in Switzerland?
The lowest recorded value was 514,700 t in 1963.
How does Switzerland rank for cereals, primary — production?
Switzerland ranks 114th out of 178 countries with data for 2024.
Is cereals, primary — production rising or falling in Switzerland?
Over the last ten years it is down 36.8%. The long-run trend across the full record is rising.
Where does this Switzerland data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cereals, primary — Production. Statizoid updates them automatically from the source API.

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Cereals, primary — Production in Switzerland. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 28 September 2026, from https://agriculture.statizoid.com/stat/cereals-primary-production/switzerland/

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About this data

Indicator
Cereals, primary — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
226 places, 12,898 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.