Mauritania vs Switzerland: Cereals, primary — Production

Mauritania
570,227 t
in 2024
Switzerland
628,070 t
in 2024
Mauritania rank
115th
Switzerland rank
114th

Cereals, primary — Production over time

  • Mauritania
  • Switzerland
0500.0k1.0M1.5M196119922024

How they compare

Switzerland currently reports 628,070 t against 570,227 t in Mauritania, a difference of 57,843 t.

That makes Switzerland's figure about 1.1 times Mauritania's.

Across all 64 years both countries report, Switzerland has been ahead every year.

Mauritania ranks 115th and Switzerland ranks 114th of 178 countries.

Switzerland has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Mauritania Switzerland Difference Ahead
1960s 98,344 t 605,822 t 507,478 t Switzerland
1970s 47,601 t 767,400 t 719,799 t Switzerland
1980s 101,241 t 1.02 million t 919,459 t Switzerland
1990s 168,390 t 1.22 million t 1.05 million t Switzerland
2000s 159,253 t 1.04 million t 877,152 t Switzerland
2010s 329,250 t 919,410 t 590,160 t Switzerland
2020s 521,250 t 819,478 t 298,228 t Switzerland

Averages of every year both report within each decade.

Frequently asked questions

Which has higher cereals, primary — production, Mauritania or Switzerland?
Switzerland, at 628,070 t against 570,227 t in Mauritania as of 2024.
What is the difference in cereals, primary — production between Mauritania and Switzerland?
57,843 t, with Switzerland ahead.
How many years of comparable data are there for Mauritania and Switzerland?
64 years are reported by both, from 1961 to 2024.
How do Mauritania and Switzerland rank globally for cereals, primary — production?
Mauritania ranks 115th and Switzerland ranks 114th of 178 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Cereals, primary — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Mauritania vs Switzerland: Cereals, primary — Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 22 August 2026, from https://agriculture.statizoid.com/compare/cereals-primary-production/mauritania/switzerland/

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About this data

Indicator
Cereals, primary — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
226 places, 12,898 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.