Cereals, primary — Production in Saint Lucia

Saint Lucia: Cereals, primary — Production was 0 t in 1980. ▼ Falling

Latest (1980)
0 t
Change on year
down 100.0%
World rank
191st
of 193 countries
All-time high
50 t
in 1961
All-time low
0 t
in 1980
Years of data
20
1961–1980

Cereals, primary — Production in Saint Lucia, 1961–1980

010203040501961197019801961: 50 t1962: 50 t1963: 30 t1964: 18 t1965: 20 t1966: 30 t1967: 30 t1968: 25 t1969: 25 t1970: 21 t1971: 25 t1972: 30 t1973: 31 t1974: 35 t1975: 35 t1976: 35 t1977: 35 t1978: 35 t1979: 35 t1980: 0 t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Saint Lucia recorded 0 t for cereals, primary — production in 1980. That is the lowest value across all 20 years on record.

Compared with earlier readings it is down 100.0% on the previous year and down 100.0% over ten years.

Over the whole period, cereals, primary — production in Saint Lucia peaked at 50 t in 1961 and was at its lowest, 0 t, in 1980.

That places Saint Lucia 191st out of 193 countries with data for 1980, putting it in the bottom quarter.

The long-run direction has been consistently falling across the 20 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 30.89 t 18 t 50 t 9
1970s 31.7 t 21 t 35 t 10
1980s 0 t 0 t 0 t 1

Countries ranked near Saint Lucia

  1. 188 Djibouti 17.41 t
  2. 189 Cabo Verde 5 t compare
  3. 190 Barbados 1.1 t compare
  4. 191 China, Hong Kong SAR 0 t compare
  5. 191 Malta 0 t compare

See the full ranking of 226 places →

More agriculture & rural data for Saint Lucia

All data for Saint Lucia →

Frequently asked questions

What is cereals, primary — production in Saint Lucia?
Cereals, primary — production in Saint Lucia was 0 t in 1980, according to Food and Agriculture Organization of the United Nations.
What is the highest cereals, primary — production recorded in Saint Lucia?
The highest recorded value was 50 t in 1961.
What is the lowest cereals, primary — production recorded in Saint Lucia?
The lowest recorded value was 0 t in 1980.
How does Saint Lucia rank for cereals, primary — production?
Saint Lucia ranks 191st out of 193 countries with data for 1980.
Is cereals, primary — production rising or falling in Saint Lucia?
Over the last ten years it is down 100.0%. The long-run trend across the full record is falling.
Where does this Saint Lucia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cereals, primary — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 20 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Cereals, primary — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
226 places, 12,898 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.