Cereals, primary β€” Production in Central African Republic

Central African Republic: Cereals, primary β€” Production was 282,868 t in 2024. β–² Rising

Latest (2024)
282,868 t
Change on year
down 6.5%
Rank
32nd
of 33 groups
All-time high
302,592 t
in 2023
All-time low
68,000 t
in 1961
Years of data
64
1961–2024

Cereals, primary β€” Production in Central African Republic, 1961–2024

50.0k100.0k150.0k200.0k250.0k300.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Central African Republic recorded 282,868 t for cereals, primary β€” production in 2024.

That represents a change of down 6.5% on the previous year and up 112.5% over ten years.

Over the whole period, cereals, primary β€” production in Central African Republic peaked at 302,592 t in 2023 and was at its lowest, 68,000 t, in 1961.

Central African Republic ranks 32nd of 33 groups on this measure, in the bottom quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 86,497 t 68,000 t 99,476 t 9
1970s 96,231 t 92,188 t 103,650 t 10
1980s 122,262 t 99,862 t 177,889 t 10
1990s 115,505 t 89,142 t 161,000 t 10
2000s 213,396 t 165,600 t 250,667 t 10
2010s 146,304 t 127,065 t 157,410 t 10
2020s 288,618 t 277,763 t 302,592 t 5

Countries ranked near Central African Republic

  1. 29 Spain 20.86 million t compare
  2. 30 United Kingdom of Great Britain and Northern Ireland 19.44 million t compare
  3. 31 Yugoslav SFR 19.26 million t compare
  4. 32 Romania 17.86 million t compare
  5. 33 Cambodia 15.58 million t compare
  6. 33 RΓ©union 15,185 t compare
  7. 34 United Republic of Tanzania 15.47 million t compare
  8. 35 Italy 14.14 million t compare

See the full ranking of 226 places β†’

More agriculture & rural data for Central African Republic

All data for Central African Republic β†’

Frequently asked questions

What is cereals, primary β€” production in Central African Republic?
Cereals, primary β€” production in Central African Republic was 282,868 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest cereals, primary β€” production recorded in Central African Republic?
The highest recorded value was 302,592 t in 2023.
What is the lowest cereals, primary β€” production recorded in Central African Republic?
The lowest recorded value was 68,000 t in 1961.
How does Central African Republic rank for cereals, primary β€” production?
Central African Republic ranks 32nd out of 33 groups with data for 2024.
Is cereals, primary β€” production rising or falling in Central African Republic?
Over the last ten years it is up 112.5%. The long-run trend across the full record is rising.
Where does this Central African Republic data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cereals, primary β€” Production. Statizoid updates them automatically from the source API.

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Cereals, primary β€” Production in Central African Republic. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/stat/cereals-primary-production/central-african-republic/

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About this data

Indicator
Cereals, primary β€” Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
226 places, 12,898 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.