Cereals, other — Residuals in Algeria

Algeria: Cereals, other — Residuals was -3 1000 t in 2023. ◆ Volatile

Latest (2023)
-3 1000 t
Change on year
down 200.0%
World rank
125th
of 164 countries
All-time high
0 1000 t
in 2010
All-time low
-3 1000 t
in 2023
Years of data
14
2010–2023

Cereals, other — Residuals in Algeria, 2010–2023

-3-2-102010201620232010: 0 1000 t2011: 0 1000 t2012: 0 1000 t2013: 0 1000 t2014: 0 1000 t2015: 0 1000 t2016: 0 1000 t2017: 0 1000 t2018: 0 1000 t2019: 0 1000 t2020: 0 1000 t2021: 0 1000 t2022: -1 1000 t2023: -3 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

The most recent figure for cereals, other — residuals in Algeria is -3 1000 t, measured in 2023. That is the lowest value across all 14 years on record.

That represents a change of down 200.0% on the previous year.

Over the whole period, cereals, other — residuals in Algeria peaked at 0 1000 t in 2010 and was at its lowest, -3 1000 t, in 2023.

Algeria ranks 125th of 164 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
2010s 0 1000 t 0 1000 t 0 1000 t 10
2020s -1 1000 t -3 1000 t 0 1000 t 4

Countries ranked near Algeria

  1. 125 Nicaragua -3 1000 t compare
  2. 125 Uganda -3 1000 t compare
  3. 128 Slovak Republic -4 1000 t compare

See the full ranking of 213 places →

More agriculture & rural data for Algeria

All data for Algeria →

Frequently asked questions

What is cereals, other — residuals in Algeria?
Cereals, other — residuals in Algeria was -3 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest cereals, other — residuals recorded in Algeria?
The highest recorded value was 0 1000 t in 2010.
What is the lowest cereals, other — residuals recorded in Algeria?
The lowest recorded value was -3 1000 t in 2023.
How does Algeria rank for cereals, other — residuals?
Algeria ranks 125th out of 164 countries with data for 2023.
Where does this Algeria data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cereals, other — Residuals. Statizoid updates them automatically from the source API.

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Cereals, other — Residuals in Algeria. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 August 2026, from https://agriculture.statizoid.com/stat/cereals-other-residuals/algeria/

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About this data

Indicator
Cereals, other — Residuals
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
213 places, 2,901 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.