Cereals, other — Import quantity in Guinea
Guinea: Cereals, other — Import quantity was 0 1000 t in 2023. ▬ Flat
Cereals, other — Import quantity in Guinea, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
Guinea recorded 0 1000 t for cereals, other — import quantity in 2023. That is the highest value across all 14 years on record.
Over the whole period, cereals, other — import quantity in Guinea peaked at 0 1000 t in 2010 and was at its lowest, 0 1000 t, in 2010.
Guinea ranks 145th of 182 countries on this measure, in the bottom quarter.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 0 1000 t | 0 1000 t | 0 1000 t | 10 |
| 2020s | 0 1000 t | 0 1000 t | 0 1000 t | 4 |
Countries ranked near Guinea
- 145 Nauru 0 1000 t compare
- 145 Micronesia (Federated States of) 0 1000 t compare
- 145 Tuvalu 0 1000 t compare
- 145 Marshall Islands 0 1000 t compare
- 145 Tonga 0 1000 t compare
- 145 Bhutan 0 1000 t compare
- 145 Kiribati 0 1000 t compare
- 145 Democratic People's Republic of Korea 0 1000 t compare
- 145 Saint Kitts and Nevis 0 1000 t compare
- 145 Solomon Islands 0 1000 t compare
- 145 Sao Tome and Principe 0 1000 t compare
- 145 Micronesia 0 1000 t compare
- 145 Saint Vincent and the Grenadines 0 1000 t compare
- 145 French Polynesia 0 1000 t compare
- 145 Grenada 0 1000 t compare
- 145 Bahamas 0 1000 t compare
- 145 Gabon 0 1000 t compare
- 145 Vanuatu 0 1000 t compare
- 145 Saint Lucia 0 1000 t compare
- 145 Guinea-Bissau 0 1000 t compare
- 145 Mauritius 0 1000 t compare
- 145 Seychelles 0 1000 t compare
- 145 Paraguay 0 1000 t compare
- 145 Antigua and Barbuda 0 1000 t compare
- 145 Maldives 0 1000 t compare
- 145 Jamaica 0 1000 t compare
- 145 Venezuela (Bolivarian Republic of) 0 1000 t compare
- 145 Gambia 0 1000 t compare
- 145 Belarus 0 1000 t compare
- 145 Belize 0 1000 t compare
- 145 Angola 0 1000 t compare
- 145 Myanmar 0 1000 t compare
- 145 Sierra Leone 0 1000 t compare
- 145 Bolivia (Plurinational State of) 0 1000 t compare
- 145 Malawi 0 1000 t compare
- 145 Mozambique 0 1000 t compare
- 145 Sri Lanka 0 1000 t compare
More agriculture & rural data for Guinea
- Agriculture share gdp 31.29 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 31.29 (2025)
- Agricultural raw materials exports 1.8% (2016)
- Agricultural raw materials imports 0.4% (2016)
- Rural population 61.5% (2025)
- Rural population growth 1.6% (2025)
- Rural population 9.28 million (2025)
- Agriculture, forestry, and fishing, value added 31.3% (2025)
- Agriculture, forestry, and fishing, value added 8.87 billion current US$ (2025)
- Bananas — Production 231,171 t (2024)
Frequently asked questions
- What is cereals, other — import quantity in Guinea?
- Cereals, other — import quantity in Guinea was 0 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest cereals, other — import quantity recorded in Guinea?
- The highest recorded value was 0 1000 t in 2010.
- What is the lowest cereals, other — import quantity recorded in Guinea?
- The lowest recorded value was 0 1000 t in 2010.
- How does Guinea rank for cereals, other — import quantity?
- Guinea ranks 145th out of 182 countries with data for 2023.
- Where does this Guinea data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Cereals, other — Import quantity. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.