Cereals, other — Food supply in Micronesia

Micronesia: Cereals, other — Food supply was 1.6 kcal/cap/d in 2023. ◆ Volatile

Latest (2023)
1.6 kcal/cap/d
Change on year
down 54.9%
Rank
13th
of 20 groups
All-time high
12.26 kcal/cap/d
in 2012
All-time low
0 kcal/cap/d
in 2010
Years of data
14
2010–2023

Cereals, other — Food supply in Micronesia, 2010–2023

02.557.51012.52010201620232010: 0 kcal/cap/d2011: 0.18 kcal/cap/d2012: 12.3 kcal/cap/d2013: 1.8 kcal/cap/d2014: 0.68 kcal/cap/d2015: 0.04 kcal/cap/d2016: 3.8 kcal/cap/d2017: 0.43 kcal/cap/d2018: 0.37 kcal/cap/d2019: 2.9 kcal/cap/d2020: 3 kcal/cap/d2021: 1.9 kcal/cap/d2022: 3.5 kcal/cap/d2023: 1.6 kcal/cap/d

Source: Food and Agriculture Organization of the United Nations. Measured in kcal/cap/d.

Analysis

Micronesia recorded 1.6 kcal/cap/d for cereals, other — food supply in 2023.

Compared with earlier readings it is down 54.9% on the previous year and down 11.6% over ten years.

Over the whole period, cereals, other — food supply in Micronesia peaked at 12.26 kcal/cap/d in 2012 and was at its lowest, 0 kcal/cap/d, in 2010.

Micronesia ranks 13th of 20 groups on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Cereals, other — Food supply in Micronesia, year by year

Annual values for Cereals, other — Food supply (kcal/capita/day) in Micronesia, 2010 to 2023.
Year kcal/cap/d Change
2010 0 kcal/cap/d
2011 0.18 kcal/cap/d
2012 12.26 kcal/cap/d +6711.1%
2013 1.81 kcal/cap/d -85.2%
2014 0.68 kcal/cap/d -62.4%
2015 0.04 kcal/cap/d -94.1%
2016 3.75 kcal/cap/d +9275.0%
2017 0.43 kcal/cap/d -88.5%
2018 0.37 kcal/cap/d -14.0%
2019 2.89 kcal/cap/d +681.1%
2020 3.01 kcal/cap/d +4.2%
2021 1.87 kcal/cap/d -37.9%
2022 3.55 kcal/cap/d +89.8%
2023 1.6 kcal/cap/d -54.9%

Averages by decade

DecadeAverage LowestHighest Years
2010s 2.24 kcal/cap/d 0 kcal/cap/d 12.26 kcal/cap/d 10
2020s 2.51 kcal/cap/d 1.6 kcal/cap/d 3.55 kcal/cap/d 4

Countries ranked near Micronesia

  1. 10 Trinidad and Tobago 49.15 kcal/cap/d compare
  2. 11 Serbia 46.4 kcal/cap/d compare
  3. 12 Uruguay 42.56 kcal/cap/d compare
  4. 13 New Zealand 38.18 kcal/cap/d compare
  5. 14 Lithuania 37.27 kcal/cap/d compare
  6. 14 Democratic Republic of the Congo 0.72 kcal/cap/d compare
  7. 15 Ukraine 34.47 kcal/cap/d compare
  8. 16 Russian Federation 31.83 kcal/cap/d compare

See the full ranking of 213 places →

More agriculture & rural data for Micronesia

All data for Micronesia →

Frequently asked questions

What is cereals, other — food supply in Micronesia?
Cereals, other — food supply in Micronesia was 1.6 kcal/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest cereals, other — food supply recorded in Micronesia?
The highest recorded value was 12.26 kcal/cap/d in 2012.
What is the lowest cereals, other — food supply recorded in Micronesia?
The lowest recorded value was 0 kcal/cap/d in 2010.
How does Micronesia rank for cereals, other — food supply?
Micronesia ranks 13th out of 20 groups with data for 2023.
Is cereals, other — food supply rising or falling in Micronesia?
Over the last ten years it is down 11.6%. The long-run trend across the full record is volatile.
Where does this Micronesia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cereals, other — Food supply (kcal/capita/day). Statizoid updates them automatically from the source API.

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Cereals, other — Food supply in Micronesia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 01 September 2026, from https://agriculture.statizoid.com/stat/cereals-other-food-supply-kcal-capita-day/micronesia/

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About this data

Indicator
Cereals, other — Food supply (kcal/capita/day)
Unit
kcal/cap/d
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
213 places, 2,893 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.