Cereals, other — Export quantity in Myanmar

Myanmar: Cereals, other — Export quantity was 2 1000 t in 2023. ◆ Volatile

Latest (2023)
2 1000 t
Change on year
down 66.7%
World rank
80th
of 159 countries
All-time high
41 1000 t
in 2021
All-time low
0 1000 t
in 2010
Years of data
13
2010–2023

Cereals, other — Export quantity in Myanmar, 2010–2023

0102030402010201620232010: 0 1000 t2011: 0 1000 t2012: 0 1000 t2013: 0 1000 t2015: 0 1000 t2016: 0 1000 t2017: 0 1000 t2018: 3 1000 t2019: 0 1000 t2020: 2 1000 t2021: 41 1000 t2022: 6 1000 t2023: 2 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

Myanmar recorded 2 1000 t for cereals, other — export quantity in 2023.

That represents a change of down 66.7% on the previous year and down 33.3% over five years.

Over the whole period, cereals, other — export quantity in Myanmar peaked at 41 1000 t in 2021 and was at its lowest, 0 1000 t, in 2010.

Myanmar ranks 80th of 159 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
2010s 0.3333 1000 t 0 1000 t 3 1000 t 9
2020s 12.75 1000 t 2 1000 t 41 1000 t 4

Countries ranked near Myanmar

  1. 80 Liberia 2 1000 t compare
  2. 80 Trinidad and Tobago 2 1000 t compare
  3. 80 Cambodia 2 1000 t compare
  4. 80 El Salvador 2 1000 t compare
  5. 80 Lebanon 2 1000 t compare
  6. 80 New Zealand 2 1000 t compare
  7. 80 Republic of Moldova 2 1000 t compare
  8. 80 Guatemala 2 1000 t compare
  9. 80 Ethiopia 2 1000 t compare

See the full ranking of 190 places →

More agriculture & rural data for Myanmar

All data for Myanmar →

Frequently asked questions

What is cereals, other — export quantity in Myanmar?
Cereals, other — export quantity in Myanmar was 2 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest cereals, other — export quantity recorded in Myanmar?
The highest recorded value was 41 1000 t in 2021.
What is the lowest cereals, other — export quantity recorded in Myanmar?
The lowest recorded value was 0 1000 t in 2010.
How does Myanmar rank for cereals, other — export quantity?
Myanmar ranks 80th out of 159 countries with data for 2023.
Where does this Myanmar data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cereals, other — Export quantity. Statizoid updates them automatically from the source API.

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CSV · JSON — 13 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Cereals, other — Export quantity
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
190 places, 2,473 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.