Cereals n.e.c. — Yield in Togo
Togo: Cereals n.e.c. — Yield was 846.7 kg/ha in 2016. ◆ Volatile
Cereals n.e.c. — Yield in Togo, 1961–2016
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
Togo recorded 846.7 kg/ha for cereals n.e.c. — yield in 2016.
That represents a change of down 9.9% on the previous year and down 36.2% over ten years.
Over the whole period, cereals n.e.c. — yield in Togo peaked at 1,767 kg/ha in 2005 and was at its lowest, 125.8 kg/ha, in 1989.
Togo ranks 52nd of 68 countries on this measure, in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 282.02 kg/ha | 133.3 kg/ha | 477.6 kg/ha | 9 |
| 1970s | 451.92 kg/ha | 272.7 kg/ha | 625 kg/ha | 10 |
| 1980s | 682.22 kg/ha | 125.8 kg/ha | 857.1 kg/ha | 10 |
| 1990s | 814.46 kg/ha | 127.9 kg/ha | 1,428 kg/ha | 10 |
| 2000s | 1,261 kg/ha | 697.2 kg/ha | 1,767 kg/ha | 10 |
| 2010s | 982.56 kg/ha | 846.7 kg/ha | 1,140 kg/ha | 7 |
Countries ranked near Togo
More agriculture & rural data for Togo
- Agriculture share gdp 20.33 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 20.33 (2025)
- Agricultural raw materials exports 5.1% (2024)
- Agricultural raw materials imports 1.4% (2024)
- Rural population 55.6% (2025)
- Rural population growth 1.1% (2025)
- Rural population 4.78 million (2025)
- Agriculture, forestry, and fishing, value added 20.3% (2025)
- Agriculture, forestry, and fishing, value added 2.42 billion current US$ (2025)
- Bananas — Production 25,513 t (2024)
Frequently asked questions
- What is cereals n.e.c. — yield in Togo?
- Cereals n.e.c. — yield in Togo was 846.7 kg/ha in 2016, according to Food and Agriculture Organization of the United Nations.
- What is the highest cereals n.e.c. — yield recorded in Togo?
- The highest recorded value was 1,767 kg/ha in 2005.
- What is the lowest cereals n.e.c. — yield recorded in Togo?
- The lowest recorded value was 125.8 kg/ha in 1989.
- How does Togo rank for cereals n.e.c. — yield?
- Togo ranks 52nd out of 68 countries with data for 2016.
- Is cereals n.e.c. — yield rising or falling in Togo?
- Over the last ten years it is down 36.2%. The long-run trend across the full record is volatile.
- Where does this Togo data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Cereals n.e.c. — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 56 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.