Cereals n.e.c. — Yield in Northern Europe
Northern Europe: Cereals n.e.c. — Yield was 1,073 kg/ha in 2024. ▼ Falling
Cereals n.e.c. — Yield in Northern Europe, 1991–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
Northern Europe recorded 1,073 kg/ha for cereals n.e.c. — yield in 2024.
Compared with earlier readings it is up 16.2% on the previous year and down 17.6% over ten years.
Over the whole period, cereals n.e.c. — yield in Northern Europe peaked at 2,245 kg/ha in 2000 and was at its lowest, 691 kg/ha, in 2021.
Northern Europe ranks 22nd of 29 groups on this measure, in the bottom quarter.
The long-run direction has been consistently falling across the 34 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 1,547 kg/ha | 1,394 kg/ha | 1,794 kg/ha | 9 |
| 2000s | 1,666 kg/ha | 1,188 kg/ha | 2,245 kg/ha | 10 |
| 2010s | 1,299 kg/ha | 947.8 kg/ha | 1,723 kg/ha | 10 |
| 2020s | 901.28 kg/ha | 691 kg/ha | 1,073 kg/ha | 5 |
Countries ranked near Northern Europe
More agriculture & rural data for Northern Europe
- Unmanufactured tobacco — Area harvested 0 ha (2024)
- Bananas — Production 0 t (2024)
- Bananas — Area harvested 0 ha (2024)
- Unmanufactured tobacco — Production 0 t (2024)
- Tomatoes — Production 179,846 t (2024)
- Tomatoes — Area harvested 1,706 ha (2024)
- Swine / pigs — Stocks 21.92 million An (2024)
- Tomatoes — Yield 105,418 kg/ha (2024)
- Sheep and Goat Meat — Production 367,371 t (2024)
- Vegetables Primary — Area harvested 182,642 ha (2024)
Frequently asked questions
- What is cereals n.e.c. — yield in Northern Europe?
- Cereals n.e.c. — yield in Northern Europe was 1,073 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest cereals n.e.c. — yield recorded in Northern Europe?
- The highest recorded value was 2,245 kg/ha in 2000.
- What is the lowest cereals n.e.c. — yield recorded in Northern Europe?
- The lowest recorded value was 691 kg/ha in 2021.
- How does Northern Europe rank for cereals n.e.c. — yield?
- Northern Europe ranks 22nd out of 29 groups with data for 2024.
- Is cereals n.e.c. — yield rising or falling in Northern Europe?
- Over the last ten years it is down 17.6%. The long-run trend across the full record is falling.
- Where does this Northern Europe data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Cereals n.e.c. — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.