Cereals n.e.c. — Yield in Ethiopia

Ethiopia: Cereals n.e.c. — Yield was 1,787 kg/ha in 2024. ▲ Rising

Latest (2024)
1,787 kg/ha
Change on year
down 5.8%
World rank
27th
of 68 countries
All-time high
1,897 kg/ha
in 2023
All-time low
699.9 kg/ha
in 2003
Years of data
32
1993–2024

Cereals n.e.c. — Yield in Ethiopia, 1993–2024

05001.0k1.5k2.0k1993200820241993: 978.5 kg/ha1994: 880.3 kg/ha1995: 707 kg/ha1996: 828.8 kg/ha1997: 909.9 kg/ha1998: 735.4 kg/ha1999: 773.4 kg/ha2000: 801.9 kg/ha2001: 789.4 kg/ha2002: 882.4 kg/ha2003: 699.9 kg/ha2004: 722.2 kg/ha2005: 972.8 kg/ha2006: 1.0k kg/ha2007: 986.4 kg/ha2008: 857.1 kg/ha2009: 1.2k kg/ha2010: 1.3k kg/ha2011: 1.2k kg/ha2012: 1.4k kg/ha2013: 1.5k kg/ha2014: 1.6k kg/ha2015: 1.7k kg/ha2016: 1.7k kg/ha2017: 1.7k kg/ha2018: 1.7k kg/ha2019: 1.8k kg/ha2020: 1.8k kg/ha2021: 1.8k kg/ha2022: 1.9k kg/ha2023: 1.9k kg/ha2024: 1.8k kg/ha

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

The most recent figure for cereals n.e.c. — yield in Ethiopia is 1,787 kg/ha, measured in 2024.

That represents a change of down 5.8% on the previous year and up 13.4% over ten years.

Over the whole period, cereals n.e.c. — yield in Ethiopia peaked at 1,897 kg/ha in 2023 and was at its lowest, 699.9 kg/ha, in 2003.

Ethiopia ranks 27th of 68 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 32 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1990s 830.47 kg/ha 707 kg/ha 978.5 kg/ha 7
2000s 897.48 kg/ha 699.9 kg/ha 1,228 kg/ha 10
2010s 1,559 kg/ha 1,242 kg/ha 1,812 kg/ha 10
2020s 1,838 kg/ha 1,787 kg/ha 1,897 kg/ha 5

Countries ranked near Ethiopia

  1. 24 Republic of Korea 1,946 kg/ha compare
  2. 25 Ireland 1,940 kg/ha compare
  3. 26 Mexico 1,927 kg/ha compare
  4. 28 Tunisia 1,669 kg/ha compare
  5. 29 Hungary 1,664 kg/ha compare
  6. 30 Czechia 1,638 kg/ha compare

See the full ranking of 97 places →

More agriculture & rural data for Ethiopia

All data for Ethiopia →

Frequently asked questions

What is cereals n.e.c. — yield in Ethiopia?
Cereals n.e.c. — yield in Ethiopia was 1,787 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest cereals n.e.c. — yield recorded in Ethiopia?
The highest recorded value was 1,897 kg/ha in 2023.
What is the lowest cereals n.e.c. — yield recorded in Ethiopia?
The lowest recorded value was 699.9 kg/ha in 2003.
How does Ethiopia rank for cereals n.e.c. — yield?
Ethiopia ranks 27th out of 68 countries with data for 2024.
Is cereals n.e.c. — yield rising or falling in Ethiopia?
Over the last ten years it is up 13.4%. The long-run trend across the full record is rising.
Where does this Ethiopia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cereals n.e.c. — Yield. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 32 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Cereals n.e.c. — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
97 places, 4,209 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.