Cereals n.e.c. — Yield in Asia

Asia: Cereals n.e.c. — Yield was 2,359 kg/ha in 2024. ◆ Volatile

Latest (2024)
2,359 kg/ha
Change on year
down 3.2%
Rank
1st
of 6 groups
All-time high
2,437 kg/ha
in 2023
All-time low
252.2 kg/ha
in 1964
Years of data
64
1961–2024

Cereals n.e.c. — Yield in Asia, 1961–2024

5001.0k1.5k2.0k2.5k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

In 2024, cereals n.e.c. — yield in Asia stood at 2,359 kg/ha.

The figure is down 3.2% on the previous year and up 29.0% over ten years.

Over the whole period, cereals n.e.c. — yield in Asia peaked at 2,437 kg/ha in 2023 and was at its lowest, 252.2 kg/ha, in 1964.

The series is highly variable year to year, so single readings are best treated with caution.

Cereals n.e.c. — Yield in Asia, year by year

Annual values for Cereals n.e.c. — Yield in Asia, 1961 to 2024.
Year kg/ha Change
1961 290.7 kg/ha —
1962 298.2 kg/ha +2.6%
1963 253.3 kg/ha -15.1%
1964 252.2 kg/ha -0.4%
1965 313 kg/ha +24.1%
1966 260.3 kg/ha -16.8%
1967 336.3 kg/ha +29.2%
1968 357.2 kg/ha +6.2%
1969 451.6 kg/ha +26.4%
1970 463.4 kg/ha +2.6%
1971 531.4 kg/ha +14.7%
1972 528.2 kg/ha -0.6%
1973 509.9 kg/ha -3.5%
1974 446 kg/ha -12.5%
1975 471.5 kg/ha +5.7%
1976 424.1 kg/ha -10.1%
1977 583.5 kg/ha +37.6%
1978 442 kg/ha -24.3%
1979 432.2 kg/ha -2.2%
1980 564.4 kg/ha +30.6%
1981 551.5 kg/ha -2.3%
1982 646.7 kg/ha +17.3%
1983 691.1 kg/ha +6.9%
1984 673 kg/ha -2.6%
1985 758.8 kg/ha +12.7%
1986 750.7 kg/ha -1.1%
1987 786.9 kg/ha +4.8%
1988 852.3 kg/ha +8.3%
1989 675 kg/ha -20.8%
1990 693.9 kg/ha +2.8%
1991 705.4 kg/ha +1.7%
1992 943.6 kg/ha +33.8%
1993 772.8 kg/ha -18.1%
1994 804.3 kg/ha +4.1%
1995 645.5 kg/ha -19.7%
1996 843 kg/ha +30.6%
1997 1,008 kg/ha +19.6%
1998 906.6 kg/ha -10.1%
1999 1,217 kg/ha +34.2%
2000 1,193 kg/ha -2.0%
2001 1,443 kg/ha +21.0%
2002 1,365 kg/ha -5.4%
2003 1,474 kg/ha +8.0%
2004 1,532 kg/ha +4.0%
2005 1,591 kg/ha +3.8%
2006 1,605 kg/ha +0.9%
2007 1,842 kg/ha +14.8%
2008 1,889 kg/ha +2.6%
2009 1,473 kg/ha -22.0%
2010 1,634 kg/ha +10.9%
2011 1,689 kg/ha +3.4%
2012 1,755 kg/ha +3.9%
2013 1,682 kg/ha -4.1%
2014 1,828 kg/ha +8.7%
2015 1,861 kg/ha +1.8%
2016 1,974 kg/ha +6.1%
2017 1,689 kg/ha -14.5%
2018 1,882 kg/ha +11.4%
2019 1,856 kg/ha -1.4%
2020 2,044 kg/ha +10.1%
2021 1,989 kg/ha -2.7%
2022 2,135 kg/ha +7.3%
2023 2,437 kg/ha +14.1%
2024 2,359 kg/ha -3.2%

Averages by decade

DecadeAverage LowestHighest Years
1960s 312.53 kg/ha 252.2 kg/ha 451.6 kg/ha 9
1970s 483.22 kg/ha 424.1 kg/ha 583.5 kg/ha 10
1980s 695.04 kg/ha 551.5 kg/ha 852.3 kg/ha 10
1990s 854.02 kg/ha 645.5 kg/ha 1,217 kg/ha 10
2000s 1,541 kg/ha 1,193 kg/ha 1,889 kg/ha 10
2010s 1,785 kg/ha 1,634 kg/ha 1,974 kg/ha 10
2020s 2,193 kg/ha 1,989 kg/ha 2,437 kg/ha 5

Countries ranked near Asia

  1. 1 Oman 39,973 kg/ha compare
  2. 2 New Zealand 5,833 kg/ha compare
  3. 2 Australia and New Zealand 5,833 kg/ha compare
  4. 4 Luxembourg 5,077 kg/ha compare
  5. 4 United Republic of Tanzania 1,073 kg/ha compare

See the full ranking of 97 places →

More agriculture & rural data for Asia

All data for Asia →

Frequently asked questions

What is cereals n.e.c. — yield in Asia?
Cereals n.e.c. — yield in Asia was 2,359 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest cereals n.e.c. — yield recorded in Asia?
The highest recorded value was 2,437 kg/ha in 2023.
What is the lowest cereals n.e.c. — yield recorded in Asia?
The lowest recorded value was 252.2 kg/ha in 1964.
How does Asia rank for cereals n.e.c. — yield?
Asia ranks 1st out of 6 groups with data for 2024.
Is cereals n.e.c. — yield rising or falling in Asia?
Over the last ten years it is up 29.0%. The long-run trend across the full record is volatile.
Where does this Asia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cereals n.e.c. — Yield. Statizoid updates them automatically from the source API.

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Cereals n.e.c. — Yield in Asia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/stat/cereals-n-e-c-yield/asia/

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About this data

Indicator
Cereals n.e.c. — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
97 places, 4,209 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.