Cereals n.e.c. — Production in Tunisia

Tunisia: Cereals n.e.c. — Production was 29,000 t in 2024. ▲ Rising

Latest (2024)
29,000 t
Change on year
up 3.6%
World rank
16th
of 68 countries
All-time high
80,000 t
in 1965
All-time low
10,000 t
in 1974
Years of data
64
1961–2024

Cereals n.e.c. — Production in Tunisia, 1961–2024

020.0k40.0k60.0k80.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Tunisia recorded 29,000 t for cereals n.e.c. — production in 2024.

That represents a change of up 3.6% on the previous year and down 3.3% over ten years.

Over the whole period, cereals n.e.c. — production in Tunisia peaked at 80,000 t in 1965 and was at its lowest, 10,000 t, in 1974.

Tunisia ranks 16th of 68 countries on this measure, in the top quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Cereals n.e.c. — Production in Tunisia, year by year

Annual values for Cereals n.e.c. — Production in Tunisia, 1961 to 2024.
Year t Change
1961 20,000 t —
1962 20,000 t +0.0%
1963 30,000 t +50.0%
1964 41,000 t +36.7%
1965 80,000 t +95.1%
1966 45,000 t -43.8%
1967 36,000 t -20.0%
1968 45,000 t +25.0%
1969 19,000 t -57.8%
1970 22,000 t +15.8%
1971 17,000 t -22.7%
1972 15,000 t -11.8%
1973 13,000 t -13.3%
1974 10,000 t -23.1%
1975 12,400 t +24.0%
1976 15,000 t +21.0%
1977 17,000 t +13.3%
1978 18,000 t +5.9%
1979 18,000 t +0.0%
1980 19,000 t +5.6%
1981 19,000 t +0.0%
1982 20,000 t +5.3%
1983 22,000 t +10.0%
1984 18,000 t -18.2%
1985 20,000 t +11.1%
1986 12,000 t -40.0%
1987 15,000 t +25.0%
1988 15,000 t +0.0%
1989 15,000 t +0.0%
1990 17,347 t +15.6%
1991 20,308 t +17.1%
1992 20,000 t -1.5%
1993 21,645 t +8.2%
1994 22,000 t +1.6%
1995 25,000 t +13.6%
1996 26,535 t +6.1%
1997 28,068 t +5.8%
1998 30,000 t +6.9%
1999 31,070 t +3.6%
2000 32,489 t +4.6%
2001 35,000 t +7.7%
2002 34,626 t -1.1%
2003 35,390 t +2.2%
2004 37,000 t +4.5%
2005 35,846 t -3.1%
2006 34,765 t -3.0%
2007 33,904 t -2.5%
2008 33,180 t -2.1%
2009 31,583 t -4.8%
2010 31,113 t -1.5%
2011 30,657 t -1.5%
2012 30,000 t -2.1%
2013 30,000 t +0.0%
2014 30,000 t +0.0%
2015 29,000 t -3.3%
2016 34,000 t +17.2%
2017 31,000 t -8.8%
2018 31,000 t +0.0%
2019 26,000 t -16.1%
2020 28,000 t +7.7%
2021 30,000 t +7.1%
2022 32,000 t +6.7%
2023 28,000 t -12.5%
2024 29,000 t +3.6%

Tunisia compared with similar countries

  • Tunisia's 29,000 t is above the median for lower middle income countries, which is 2,830 t, 10.2× the median. (10 countries reporting)
  • Tunisia's 29,000 t is above the median for Middle East, North Africa, Afghanistan & Pakistan, which is 4,601 t, 6.3× the median. (7 countries reporting)

Biggest year-on-year movements

Years where Cereals n.e.c. — Production in Tunisia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1965 +95.1% 41,000 t 80,000 t
1969 -57.8% 45,000 t 19,000 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 37,333 t 19,000 t 80,000 t 9
1970s 15,740 t 10,000 t 22,000 t 10
1980s 17,500 t 12,000 t 22,000 t 10
1990s 24,197 t 17,347 t 31,070 t 10
2000s 34,378 t 31,583 t 37,000 t 10
2010s 30,277 t 26,000 t 34,000 t 10
2020s 29,400 t 28,000 t 32,000 t 5

Countries ranked near Tunisia

  1. 13 Lithuania 37,400 t compare
  2. 14 Oman 32,498 t compare
  3. 15 Eritrea 30,210 t compare
  4. 17 Russian Federation 25,988 t compare
  5. 18 Latvia 24,800 t compare
  6. 19 Hungary 24,510 t compare

See the full ranking of 98 places →

More agriculture & rural data for Tunisia

All data for Tunisia →

Frequently asked questions

What is cereals n.e.c. — production in Tunisia?
Cereals n.e.c. — production in Tunisia was 29,000 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest cereals n.e.c. — production recorded in Tunisia?
The highest recorded value was 80,000 t in 1965.
What is the lowest cereals n.e.c. — production recorded in Tunisia?
The lowest recorded value was 10,000 t in 1974.
How does Tunisia rank for cereals n.e.c. — production?
Tunisia ranks 16th out of 68 countries with data for 2024.
Is cereals n.e.c. — production rising or falling in Tunisia?
Over the last ten years it is down 3.3%. The long-run trend across the full record is rising.
Where does this Tunisia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cereals n.e.c. — Production. Statizoid updates them automatically from the source API.

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Cereals n.e.c. — Production in Tunisia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/stat/cereals-n-e-c-production/tunisia/

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About this data

Indicator
Cereals n.e.c. — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
98 places, 4,290 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.