Cereals - Excluding Beer β€” Stock Variation in Zimbabwe

Zimbabwe: Cereals - Excluding Beer β€” Stock Variation was -179 1000 t in 2023. β—† Volatile

Latest (2023)
-179 1000 t
Change on year
down 14.0%
World rank
152nd
of 182 countries
All-time high
567 1000 t
in 2021
All-time low
-531 1000 t
in 2019
Years of data
14
2010–2023

Cereals - Excluding Beer β€” Stock Variation in Zimbabwe, 2010–2023

-500-25002505002010201620232010: 84 1000 t2011: 321 1000 t2012: -4 1000 t2013: -262 1000 t2014: 7 1000 t2015: -86 1000 t2016: 69 1000 t2017: 324 1000 t2018: 219 1000 t2019: -531 1000 t2020: 538 1000 t2021: 567 1000 t2022: -157 1000 t2023: -179 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

Zimbabwe recorded -179 1000 t for cereals - excluding beer β€” stock variation in 2023.

Compared with earlier readings it is down 14.0% on the previous year and up 31.7% over ten years.

Over the whole period, cereals - excluding beer β€” stock variation in Zimbabwe peaked at 567 1000 t in 2021 and was at its lowest, -531 1000 t, in 2019.

Zimbabwe ranks 152nd of 182 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
2010s 14.1 1000 t -531 1000 t 324 1000 t 10
2020s 192.25 1000 t -179 1000 t 567 1000 t 4

Countries ranked near Zimbabwe

  1. 149 Kazakhstan -155 1000 t compare
  2. 150 Sri Lanka -159 1000 t compare
  3. 153 Greece -195 1000 t compare
  4. 154 Peru -220 1000 t compare
  5. 155 Chile -224 1000 t compare

See the full ranking of 213 places β†’

More agriculture & rural data for Zimbabwe

All data for Zimbabwe β†’

Frequently asked questions

What is cereals - excluding beer β€” stock variation in Zimbabwe?
Cereals - excluding beer β€” stock variation in Zimbabwe was -179 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest cereals - excluding beer β€” stock variation recorded in Zimbabwe?
The highest recorded value was 567 1000 t in 2021.
What is the lowest cereals - excluding beer β€” stock variation recorded in Zimbabwe?
The lowest recorded value was -531 1000 t in 2019.
How does Zimbabwe rank for cereals - excluding beer β€” stock variation?
Zimbabwe ranks 152nd out of 182 countries with data for 2023.
Is cereals - excluding beer β€” stock variation rising or falling in Zimbabwe?
Over the last ten years it is up 31.7%. The long-run trend across the full record is volatile.
Where does this Zimbabwe data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cereals - Excluding Beer β€” Stock Variation. Statizoid updates them automatically from the source API.

Download this data

CSV Β· JSON β€” 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Cereals - Excluding Beer β€” Stock Variation
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
213 places, 2,901 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.