Cereals - Excluding Beer — Seed in Thailand

Thailand: Cereals - Excluding Beer — Seed was 1,396 1000 t in 2023. ▲ Rising

Latest (2023)
1,396 1000 t
Change on year
up 0.1%
World rank
14th
of 165 countries
All-time high
1,419 1000 t
in 2019
All-time low
795 1000 t
in 2016
Years of data
14
2010–2023

Cereals - Excluding Beer — Seed in Thailand, 2010–2023

05001.0k1.5k2010201620232010: 1.2k 1000 t2011: 1.2k 1000 t2012: 1.1k 1000 t2013: 1.1k 1000 t2014: 1.0k 1000 t2015: 888 1000 t2016: 795 1000 t2017: 1.2k 1000 t2018: 1.3k 1000 t2019: 1.4k 1000 t2020: 975 1000 t2021: 1.4k 1000 t2022: 1.4k 1000 t2023: 1.4k 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

Thailand recorded 1,396 1000 t for cereals - excluding beer — seed in 2023.

That represents a change of up 0.1% on the previous year and up 30.8% over ten years.

Over the whole period, cereals - excluding beer — seed in Thailand peaked at 1,419 1000 t in 2019 and was at its lowest, 795 1000 t, in 2016.

That places Thailand 14th out of 165 countries with data for 2023, putting it in the top 10%.

The long-run direction has been consistently rising across the 14 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
2010s 1,125 1000 t 795 1000 t 1,419 1000 t 10
2020s 1,292 1000 t 975 1000 t 1,405 1000 t 4

Countries ranked near Thailand

  1. 11 Canada 1,432 1000 t compare
  2. 12 Poland 1,408 1000 t compare
  3. 13 Bangladesh 1,403 1000 t compare
  4. 15 Iran (Islamic Republic of) 1,242 1000 t compare
  5. 16 France 1,094 1000 t compare
  6. 17 Argentina 1,072 1000 t compare

See the full ranking of 196 places →

More agriculture & rural data for Thailand

All data for Thailand →

Frequently asked questions

What is cereals - excluding beer — seed in Thailand?
Cereals - excluding beer — seed in Thailand was 1,396 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest cereals - excluding beer — seed recorded in Thailand?
The highest recorded value was 1,419 1000 t in 2019.
What is the lowest cereals - excluding beer — seed recorded in Thailand?
The lowest recorded value was 795 1000 t in 2016.
How does Thailand rank for cereals - excluding beer — seed?
Thailand ranks 14th out of 165 countries with data for 2023.
Is cereals - excluding beer — seed rising or falling in Thailand?
Over the last ten years it is up 30.8%. The long-run trend across the full record is rising.
Where does this Thailand data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cereals - Excluding Beer — Seed. Statizoid updates them automatically from the source API.

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Cereals - Excluding Beer — Seed in Thailand. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 August 2026, from https://agriculture.statizoid.com/stat/cereals-excluding-beer-seed/thailand/

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About this data

Indicator
Cereals - Excluding Beer — Seed
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
196 places, 2,692 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.