Cereals - Excluding Beer — Seed in Cyprus

Cyprus: Cereals - Excluding Beer — Seed was 8 1000 t in 2023. ▼ Falling

Latest (2023)
8 1000 t
Change on year
down 11.1%
World rank
124th
of 165 countries
All-time high
14 1000 t
in 2015
All-time low
1 1000 t
in 2014
Years of data
14
2010–2023

Cereals - Excluding Beer — Seed in Cyprus, 2010–2023

0510152010201620232010: 12 1000 t2011: 12 1000 t2012: 11 1000 t2013: 9 1000 t2014: 1 1000 t2015: 14 1000 t2016: 1 1000 t2017: 5 1000 t2018: 6 1000 t2019: 10 1000 t2020: 12 1000 t2021: 9 1000 t2022: 9 1000 t2023: 8 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

In 2023, cereals - excluding beer — seed in Cyprus stood at 8 1000 t.

That represents a change of down 11.1% on the previous year and down 11.1% over ten years.

Over the whole period, cereals - excluding beer — seed in Cyprus peaked at 14 1000 t in 2015 and was at its lowest, 1 1000 t, in 2014.

That places Cyprus 124th out of 165 countries with data for 2023, putting it in the bottom quarter.

The long-run direction has been consistently falling across the 14 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
2010s 8.1 1000 t 1 1000 t 14 1000 t 10
2020s 9.5 1000 t 8 1000 t 12 1000 t 4

Countries ranked near Cyprus

  1. 121 Cuba 9 1000 t compare
  2. 121 Guinea-Bissau 9 1000 t compare
  3. 121 Liberia 9 1000 t compare
  4. 125 Lesotho 7 1000 t compare
  5. 125 Namibia 7 1000 t compare
  6. 125 Suriname 7 1000 t compare

See the full ranking of 196 places →

More agriculture & rural data for Cyprus

All data for Cyprus →

Frequently asked questions

What is cereals - excluding beer — seed in Cyprus?
Cereals - excluding beer — seed in Cyprus was 8 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest cereals - excluding beer — seed recorded in Cyprus?
The highest recorded value was 14 1000 t in 2015.
What is the lowest cereals - excluding beer — seed recorded in Cyprus?
The lowest recorded value was 1 1000 t in 2014.
How does Cyprus rank for cereals - excluding beer — seed?
Cyprus ranks 124th out of 165 countries with data for 2023.
Is cereals - excluding beer — seed rising or falling in Cyprus?
Over the last ten years it is down 11.1%. The long-run trend across the full record is falling.
Where does this Cyprus data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cereals - Excluding Beer — Seed. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Cereals - Excluding Beer — Seed
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
196 places, 2,692 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.