Cereals - Excluding Beer — Seed in Barbados
Barbados: Cereals - Excluding Beer — Seed was 0 1000 t in 2023. ▬ Flat
Cereals - Excluding Beer — Seed in Barbados, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
The most recent figure for cereals - excluding beer — seed in Barbados is 0 1000 t, measured in 2023. That is the highest value across all 14 years on record.
Over the whole period, cereals - excluding beer — seed in Barbados peaked at 0 1000 t in 2010 and was at its lowest, 0 1000 t, in 2010.
Barbados ranks 144th of 165 countries on this measure, in the bottom quarter.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 0 1000 t | 0 1000 t | 0 1000 t | 10 |
| 2020s | 0 1000 t | 0 1000 t | 0 1000 t | 4 |
Countries ranked near Barbados
- 144 Micronesia (Federated States of) 0 1000 t compare
- 144 Qatar 0 1000 t compare
- 144 Bahamas 0 1000 t compare
- 144 China, Hong Kong SAR 0 1000 t compare
- 144 Congo 0 1000 t compare
- 144 Djibouti 0 1000 t compare
- 144 Grenada 0 1000 t compare
- 144 Jamaica 0 1000 t compare
- 144 Kuwait 0 1000 t compare
- 144 Maldives 0 1000 t compare
- 144 Malta 0 1000 t compare
- 144 Mauritius 0 1000 t compare
- 144 Montenegro 0 1000 t compare
- 144 New Caledonia 0 1000 t compare
- 144 Papua New Guinea 0 1000 t compare
- 144 Sao Tome and Principe 0 1000 t compare
- 144 Saint Vincent and the Grenadines 0 1000 t compare
- 144 Solomon Islands 0 1000 t compare
- 144 Trinidad and Tobago 0 1000 t compare
- 144 Vanuatu 0 1000 t compare
- 144 Micronesia 0 1000 t compare
More agriculture & rural data for Barbados
- Agriculture share gdp 1.55 (2024)
- Value added in the agricultural sector as of gdp vs gdp per capita 1.55 (2024)
- Agricultural raw materials exports 0.1% (2024)
- Agricultural raw materials imports 0.9% (2024)
- Rural population 40.3% (2025)
- Rural population growth -0.3% (2025)
- Rural population 113,898 (2025)
- Agriculture, forestry, and fishing, value added 1.6% (2024)
- Agriculture, forestry, and fishing, value added 118.12 million current US$ (2024)
- Bananas — Production 981.37 t (2024)
Frequently asked questions
- What is cereals - excluding beer — seed in Barbados?
- Cereals - excluding beer — seed in Barbados was 0 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest cereals - excluding beer — seed recorded in Barbados?
- The highest recorded value was 0 1000 t in 2010.
- What is the lowest cereals - excluding beer — seed recorded in Barbados?
- The lowest recorded value was 0 1000 t in 2010.
- How does Barbados rank for cereals - excluding beer — seed?
- Barbados ranks 144th out of 165 countries with data for 2023.
- Where does this Barbados data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Cereals - Excluding Beer — Seed. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.