Cereals - Excluding Beer — Protein supply quantity in Thailand

Thailand: Cereals - Excluding Beer — Protein supply quantity was 797,551 t in 2023. ▲ Rising

Latest (2023)
797,551 t
Change on year
up 4.3%
World rank
22nd
of 194 countries
All-time high
797,551 t
in 2023
All-time low
693,005 t
in 2011
Years of data
14
2010–2023

Cereals - Excluding Beer — Protein supply quantity in Thailand, 2010–2023

0200.0k400.0k600.0k800.0k2010201620232010: 700.3k t2011: 693.0k t2012: 711.5k t2013: 706.0k t2014: 713.6k t2015: 730.6k t2016: 728.8k t2017: 723.0k t2018: 740.9k t2019: 734.9k t2020: 758.5k t2021: 772.1k t2022: 764.3k t2023: 797.6k t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2023, cereals - excluding beer — protein supply quantity in Thailand stood at 797,551 t. That is the highest value across all 14 years on record.

The figure is up 4.3% on the previous year and up 13.0% over ten years.

Over the whole period, cereals - excluding beer — protein supply quantity in Thailand peaked at 797,551 t in 2023 and was at its lowest, 693,005 t, in 2011.

Thailand ranks 22nd of 194 countries on this measure, in the top quarter.

The long-run direction has been consistently rising across the 14 years of available data.

Cereals - Excluding Beer — Protein supply quantity in Thailand, year by year

Annual values for Cereals - Excluding Beer — Protein supply quantity (t) in Thailand, 2010 to 2023.
Year t Change
2010 700,288 t —
2011 693,005 t -1.0%
2012 711,451 t +2.7%
2013 706,007 t -0.8%
2014 713,592 t +1.1%
2015 730,569 t +2.4%
2016 728,761 t -0.2%
2017 722,958 t -0.8%
2018 740,929 t +2.5%
2019 734,929 t -0.8%
2020 758,518 t +3.2%
2021 772,064 t +1.8%
2022 764,310 t -1.0%
2023 797,551 t +4.3%

Thailand compared with similar countries

  • Thailand's 797,551 t is above the median for upper middle income countries, which is 75,190 t, 10.6× the median. (53 countries reporting)
  • Thailand's 797,551 t is above the median for East Asia & Pacific, which is 32,406 t, 24.6× the median. (25 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
2010s 718,249 t 693,005 t 740,929 t 10
2020s 773,111 t 758,518 t 797,551 t 4

Countries ranked near Thailand

  1. 19 Viet Nam 1.21 million t compare
  2. 19 Vietnam 1.21 million t compare
  3. 21 South Africa 837,203 t compare
  4. 23 Algeria 782,788 t compare
  5. 24 Morocco 754,169 t compare
  6. 25 United Kingdom of Great Britain and Northern Ireland 733,516 t compare
  7. 25 United Kingdom 733,516 t compare

See the full ranking of 224 places →

More agriculture & rural data for Thailand

All data for Thailand →

Frequently asked questions

What is cereals - excluding beer — protein supply quantity in Thailand?
Cereals - excluding beer — protein supply quantity in Thailand was 797,551 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest cereals - excluding beer — protein supply quantity recorded in Thailand?
The highest recorded value was 797,551 t in 2023.
What is the lowest cereals - excluding beer — protein supply quantity recorded in Thailand?
The lowest recorded value was 693,005 t in 2011.
How does Thailand rank for cereals - excluding beer — protein supply quantity?
Thailand ranks 22nd out of 194 countries with data for 2023.
Is cereals - excluding beer — protein supply quantity rising or falling in Thailand?
Over the last ten years it is up 13.0%. The long-run trend across the full record is rising.
Where does this Thailand data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cereals - Excluding Beer — Protein supply quantity (t). Statizoid updates them automatically from the source API.

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Cereals - Excluding Beer — Protein supply quantity in Thailand. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/cereals-excluding-beer-protein-supply-quantity-t/thailand/

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About this data

Indicator
Cereals - Excluding Beer — Protein supply quantity (t)
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
224 places, 3,046 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.