Cereals - Excluding Beer — Processing in Azerbaijan

Azerbaijan: Cereals - Excluding Beer — Processing was 141 1000 t in 2023. ▼ Falling

Latest (2023)
141 1000 t
Change on year
down 3.4%
World rank
63rd
of 161 countries
All-time high
520 1000 t
in 2020
All-time low
141 1000 t
in 2023
Years of data
14
2010–2023

Cereals - Excluding Beer — Processing in Azerbaijan, 2010–2023

1002003004005002010201620232010: 314 1000 t2011: 297 1000 t2012: 263 1000 t2013: 323 1000 t2014: 179 1000 t2015: 177 1000 t2016: 260 1000 t2017: 246 1000 t2018: 262 1000 t2019: 453 1000 t2020: 520 1000 t2021: 187 1000 t2022: 146 1000 t2023: 141 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

Azerbaijan recorded 141 1000 t for cereals - excluding beer — processing in 2023. That is the lowest value across all 14 years on record.

The figure is down 3.4% on the previous year and down 56.3% over ten years.

Over the whole period, cereals - excluding beer — processing in Azerbaijan peaked at 520 1000 t in 2020 and was at its lowest, 141 1000 t, in 2023.

Azerbaijan ranks 63rd of 161 countries on this measure, in the middle of the range.

The long-run direction has been consistently falling across the 14 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
2010s 277.4 1000 t 177 1000 t 453 1000 t 10
2020s 248.5 1000 t 141 1000 t 520 1000 t 4

Countries ranked near Azerbaijan

  1. 61 Caribbean 152 1000 t compare
  2. 62 Bangladesh 143 1000 t compare
  3. 63 Greece 141 1000 t compare
  4. 65 Denmark 139 1000 t compare
  5. 65 Zambia 139 1000 t compare

See the full ranking of 192 places →

More agriculture & rural data for Azerbaijan

All data for Azerbaijan →

Frequently asked questions

What is cereals - excluding beer — processing in Azerbaijan?
Cereals - excluding beer — processing in Azerbaijan was 141 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest cereals - excluding beer — processing recorded in Azerbaijan?
The highest recorded value was 520 1000 t in 2020.
What is the lowest cereals - excluding beer — processing recorded in Azerbaijan?
The lowest recorded value was 141 1000 t in 2023.
How does Azerbaijan rank for cereals - excluding beer — processing?
Azerbaijan ranks 63rd out of 161 countries with data for 2023.
Is cereals - excluding beer — processing rising or falling in Azerbaijan?
Over the last ten years it is down 56.3%. The long-run trend across the full record is falling.
Where does this Azerbaijan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cereals - Excluding Beer — Processing. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Cereals - Excluding Beer — Processing
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
192 places, 2,631 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.