Cereals - Excluding Beer — Other uses in Western Asia
Western Asia: Cereals - Excluding Beer — Other uses was 2,534 1000 t in 2023. ▬ Flat
Cereals - Excluding Beer — Other uses in Western Asia, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
In 2023, cereals - excluding beer — other uses in Western Asia stood at 2,534 1000 t.
The figure is up 58.0% on the previous year and up 22.2% over ten years.
Over the whole period, cereals - excluding beer — other uses in Western Asia peaked at 3,072 1000 t in 2019 and was at its lowest, 1,577 1000 t, in 2018.
Western Asia ranks 22nd of 29 groups on this measure, in the bottom quarter.
Cereals - Excluding Beer — Other uses in Western Asia, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 2,197 1000 t | — |
| 2011 | 2,175 1000 t | -1.0% |
| 2012 | 2,302 1000 t | +5.8% |
| 2013 | 2,074 1000 t | -9.9% |
| 2014 | 2,242 1000 t | +8.1% |
| 2015 | 2,626 1000 t | +17.1% |
| 2016 | 2,265 1000 t | -13.7% |
| 2017 | 1,896 1000 t | -16.3% |
| 2018 | 1,577 1000 t | -16.8% |
| 2019 | 3,072 1000 t | +94.8% |
| 2020 | 2,145 1000 t | -30.2% |
| 2021 | 2,281 1000 t | +6.3% |
| 2022 | 1,604 1000 t | -29.7% |
| 2023 | 2,534 1000 t | +58.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 2,243 1000 t | 1,577 1000 t | 3,072 1000 t | 10 |
| 2020s | 2,141 1000 t | 1,604 1000 t | 2,534 1000 t | 4 |
Countries ranked near Western Asia
More agriculture & rural data for Western Asia
- Meat of pig with the bone, fresh or chilled — Production, annual 8.98 % change on previous year (2024)
- Cabbages — Production, annual growth rate -7.07 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production, annual 15.82 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Producing 12.19 % change on previous year (2024)
- Fat of pigs — Production, annual growth rate 13.35 % change on previous year (2024)
- Fat of pigs — Producing Animals/Slaughtered, annual growth rate 12.19 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight -2.78 % change on previous year (2024)
- Tomatoes — Area harvested, annual growth rate 6.72 % change on previous year (2024)
- Tomatoes — Production, annual growth rate 6.99 % change on previous year (2024)
- Tomatoes — Yield, annual growth rate 0.2511 % change on previous year (2024)
Frequently asked questions
- What is cereals - excluding beer — other uses in Western Asia?
- Cereals - excluding beer — other uses in Western Asia was 2,534 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest cereals - excluding beer — other uses recorded in Western Asia?
- The highest recorded value was 3,072 1000 t in 2019.
- What is the lowest cereals - excluding beer — other uses recorded in Western Asia?
- The lowest recorded value was 1,577 1000 t in 2018.
- How does Western Asia rank for cereals - excluding beer — other uses?
- Western Asia ranks 22nd out of 29 groups with data for 2023.
- Is cereals - excluding beer — other uses rising or falling in Western Asia?
- Over the last ten years it is up 22.2%. The long-run trend across the full record is flat.
- Where does this Western Asia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Cereals - Excluding Beer — Other uses (non-food). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.